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Garlic Shrimp Spaghetti Ingredients 8 ounces dry spaghetti noodles 4 tablespoons unsalted butter, divided 1 pound large shrimp, peeled and deveined 1/4 teaspoon fine sea salt 1/2 teaspoon crushed red pepper flakes 4…

Rich, savory, and layered with umami, this Yakiniku dipping sauce transforms any grilled meat into a restaurant-worthy experience. The sweetness of caramelized onion juice meets the depth of soy sauce, while garlic, ginger, and miso (or…

Colorado Green Chili Ingredients 3 pounds boneless pork shoulder or butt, trimmed and cut into 1-inch cubes 2 pounds Anaheim chiles (about 10–12), stemmed, halved, and seeded 3 fresh jalapeño peppers 1 can (14.5 ounces) diced…

Chile Colorado with Potatoes and Tortillas Ingredients 2 pounds pork, diced into bite-sized pieces Salt and black pepper, to taste 2 tablespoons olive oil 1–2 tablespoons all-purpose flour 2–3 cups chicken broth 1–2 cups…

Pacific Red Pineapple Sauce is a celebration of pure, bright flavors—where luscious strawberries meet tropical pineapple in a vibrant, ruby-red sauce. Inspired by the nostalgia of classic sundae toppings, this simple yet unforgettable…

There’s a special kind of alchemy that happens when you combine smoky roasted Hatch chiles, sweet onions, and ripe tomatoes with just the right balance of sugar, salt, and vinegar. This Homemade Hatch Pepper Relish is more than a…

There’s something magical about a pot of chile verde simmering all day, its aroma filling the kitchen and promising comfort in every spoonful. This Slow Cooker Pork Chile Verde transforms humble ingredients—fresh peppers, tomatillos, and…

Italian Sausage Peppers and Onions Ingredients 1/4 cup good-quality olive oil 1 pound sweet or mild Italian sausage links 2 bell peppers (any color), thinly sliced 2 yellow onions, thinly sliced 1 teaspoon coarse…

Squash Soup with Coconut Milk Ingredients 8 ounces firm tofu, cut into ½-inch cubes Fine sea salt, to taste 1 tablespoon red Thai curry paste (plus extra if you want more heat) 3 tablespoons unrefined coconut oil or…

There’s a sense of celebration woven into every step of preparing Braciole with Pepperoni—a dish where tradition and creativity meet. Inspired by classic Italian comfort, this recipe takes tender beef and wraps it around a savory blend…