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Authentic Zuppa Toscana is a hearty Italian soup that warms the soul with its rich flavors and comforting ingredients. Originating from Tuscany, this rustic dish features a delightful combination of savory bacon, flavorful Italian sausage, and a medley of vegetables, including potatoes, kale, and zucchini. Enhanced with aromatic spices and finished with a splash of […]
Ingredients: 1 pound ground beef 1 onion, diced 1 cup diced green chile 2 tsp salt 1 tbsp cumin 8 cups broth (try homemade broth!) 4 russet potatoes, peeled and diced 1 cup diced tomatoes Instructions: Add ground beef and onion to a large stockpot or pan, over medium heat. Brown ground beef and onions […]
Ingredients 3 tablespoons butter 1 tablespoon oil* 1 small onion, diced 1 1/2 pounds mushrooms 3 cloves garlic, chopped 1 pinch red pepper flakes (optional) 1 cup heavy cream 1/4 cup sundried tomatoes, thinly sliced 1/4 cup parmigiano reggiano (parmesan cheese), grated 1 teaspoon Italian seasoning 4 cups baby spinach salt and pepper, to taste […]
“This recipe for Multi Colored Potatoes with Pork Chops combines tender boneless pork chops with vibrant baby potatoes, creating a hearty and flavorful dish perfect for a satisfying meal. The pork chops are coated in a savory breadcrumb and Parmesan cheese mixture, adding a crispy texture to complement the tender potatoes. Baked to perfection in […]
Ingredients Wonton Taco Shells 16 wonton wrappers nonstick cooking spray Chicken 2 boneless skinless chicken breasts diced into 1/2-inch cubes 1/4 cup hoisin sauce 1 tablespoon sesame oil 1 tablespoon soy sauce 2 cloves garlic minced 1 teaspoon fresh grated ginger Asian Slaw 1/2 bag coleslaw mix 1 cup dry crumbled ramen noodles 3 green […]
Ingredients 2 teaspoons olive oil 1 small onion, diced (about 1 cup) 1 tablespoon minced garlic 1 (28 oz) can petite diced tomatoes (not drained) 1 (15 oz) can tomato sauce 1 tablespoon Italian seasoning 4 cups beef broth (or more to thin the soup if desired) 1 (20 oz) package frozen Italian mini meatballs, […]
Ingredients 1 1/2 lbs lean ground beef 1 medium white onion diced 2 tsp minced garlic 1 28 oz can diced tomatoes 1 10.75 oz can condensed tomato soup 4 cups beef broth 1 tsp dried thyme 2 bay leaves 2 cups frozen vegetables 1 tsp white sugar if your tomatoes are too acidic 1/2 […]
Introducing our One-Pot Macaroni Cheeseburger Soup—a hearty and satisfying dish that combines the comforting flavors of a cheeseburger with the warmth of a soup. This recipe starts with savory ground beef seasoned with oregano and thyme, cooked to perfection and set aside. In the same pot, a medley of diced onion, carrots, and celery is […]
New Mexico Pork Pozole with Chimayo Red Chile is a comforting and flavorful dish that showcases the rich culinary traditions of the Southwest. This hearty soup features tender pork shoulder, hominy, and a blend of aromatic spices, all simmered to perfection. The addition of Chimayo red chile powder gives it a distinct depth of flavor, […]
Introducing a vibrant and flavorful salsa recipe that perfectly balances heat and freshness! With a mix of charred peppers, juicy tomatoes, and zesty tomatillos, this salsa brings a delightful kick to any dish. Whether you prefer a milder flavor or crave something spicier, the customizable pepper ratio ensures it’s just right for your taste. Blend […]