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Pecan Pie Brownie

Ingredients: 1 box Brownie mix , must have instructions for making in 13×9 pan + ingredients listed on the package PECAN PIE FILLING: 1 cup Sugar 1 1/2 cups Light Corn syrup 4 Eggs 1/4 cup Unsalted butter 1 1/2 teaspoon Vanilla extract 2 cups Pecans, roughly chopped Instructions: Preheat oven according to brownie package […]

Escarole and Bean Soup

This Escarole and Bean Soup is a comforting and hearty dish that highlights the rich flavors of fresh vegetables and tender beans. Perfect for chilly days, this soup combines sautéed bacon (optional), onions, and garlic with vibrant escarole, creating a delightful medley of textures and tastes. The addition of white beans not only enhances the […]

Pasta Fagioli Soup Recipe

Introducing our hearty and flavorful Pasta Fagioli Soup recipe: a comforting Italian classic that’s perfect for chilly days or anytime you crave a bowl of comforting goodness. This soul-warming soup features spicy or sweet Italian sausage, aromatic vegetables, beans, tomatoes, and pasta, all simmered together in a rich and savory broth. With a medley of […]

Italian Drunken Noodles

A bold fusion of Italian and Thai influences, Italian Drunken Noodles is the kind of comforting meal that speaks to both tradition and creativity. Hearty ground Italian sausage mingles with tender bell peppers and aromatic garlic, simmered in a savory tomato and white wine sauce that clings perfectly to wide, silky egg noodles. This dish […]

Slow Cooker Ham Bone Soup

Ingredients HOMEMADE HAM BROTH: 1.2kg / 2.4lb leftover ham bone OR store bought ham hock / meaty bone (Note 1) 2 carrots , peeled cut into 3 chunks 1 celery stalk , cut into chunks 2 garlic cloves , minced 3 sprigs thyme or 1/2 tsp dried thyme 1.5 – 2 cups dried white beans […]

Grandma’s Chili Verde and Spanish Rice

This beloved family recipe for Grandma’s Chili Verde and Spanish Rice is a soul-warming tribute to traditional home cooking—full of bold flavors, slow-simmered comfort, and heartfelt simplicity. The Chili Verde features roasted green chiles, jalapeños, tomatillos, and garlic blended into a vibrant, tangy sauce that perfectly complements tender, browned pork. Paired with fluffy, golden Spanish […]

Cajun Shrimp Loaded Baked Potato

Ingredients Potato & Stuffing: 4 large potatoes ½ lb. medium shrimp, peeled & deveined, leaving tail on (save shells for stock) ½ cup crawfish tail meat 8 oz Italian 6 cheese blend, shredded 2 tbsp. cooking oil olive oil Slap Ya Mama Original Blend Cajun Seasoning, to taste Sherry Cream Sauce: 2 tbsp. unsalted butter […]

Beef And Sausage In Red Chile with Creamy Pinto Beans

Ingredients: a pound of ground chuck 8oz Spicy Italian sausage white onion fresh crushed garlic beef broth 1 tablespoon of flour chile powder Instructions: Use a pound of ground chuck and about 8oz Spicy Italian sausage. First dice the beef and covered it with Saran Wrap and tenderized with a mallet. Season the meat with […]

Grilled Garlic And Herb Shrimp

Ingredients: 2 teaspoons ground paprika 2 tablespoons fresh minced garlic 2 teaspoons Italian seasoning blend 2 tablespoons fresh lemon juice 1/4 cup olive oil 1/2 teaspoon ground black pepper 2 teaspoons dried basil leaves 2 tablespoons brown sugar, packed 2 pounds large shrimp (21-25 per pound), peeled and deveined Instructions: Whisk the paprika, garlic, Italian […]

Caldo de Albóndigas

Experience the heartwarming flavors of Caldo de Albóndigas, a traditional Mexican meatball soup that’s both comforting and nutritious. This recipe features tender, homemade meatballs made from lean beef and fragrant spices, simmered alongside hearty vegetables like potatoes and carrots. The addition of fresh cilantro and jalapeño adds a delightful touch of brightness and heat. Perfect […]