Jalapeno Cheddar Cornbread
Ingredients 2 large eggs, whisked ¼ cup vegetable oil 1 cup buttermilk 1 cup cornmeal ½ cup all-purpose flour 2 teaspoons baking powder ½ teaspoon baking soda 1 teaspoon salt ½ teaspoon garlic powder 1½ cups sharp cheddar cheese, shredded 1 cup corn kernels ½ white onion, diced 2 medium jalapeno peppers, seeded and diced […]