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Mezze Maniche with Zucchini and Shrimp

Introducing Mezze Maniche with Zucchini and Shrimp, a delightful fusion of flavors and textures that brings the essence of Mediterranean cuisine to your table. This recipe combines tender shrimp, vibrant zucchini, and aromatic garlic, all tossed with mezze maniche pasta, creating a dish that is both satisfying and bursting with freshness. The addition of capers […]

Chicken Thighs in Lime Butter, Garlic and White Wine Sauce

Get ready to elevate your dinner game with this delightful recipe for Chicken Thighs in Lime Butter, Garlic, and White Wine Sauce. Bursting with bright flavors and cooked to juicy perfection, this dish is sure to become a favorite at your table. Tender chicken breasts are seared to golden perfection, then bathed in a luscious […]

Shrimp Scampi with Angel Hair Pasta

Indulge in the tantalizing flavors of succulent shrimp bathed in a luscious blend of tangy lemon, fragrant garlic, and rich white wine sauce, all nestled atop a bed of delicate angel hair pasta. This Shrimp Scampi with Angel Hair Pasta recipe promises a symphony of tastes and textures that will elevate any weeknight dinner or […]

Roasted Seasoned Parmesan Potatoes

Treat your taste buds to a delightful symphony of flavors with our Roasted Seasoned Parmesan Potatoes. This recipe takes humble baby red potatoes and transforms them into golden, crispy bites of perfection, coated in a savory blend of Parmesan cheese and Italian-style Panko breadcrumbs. With just a handful of ingredients and minimal prep time, you […]

Rigatoni And Meatballs

Rigatoni And Meatballs Ingredients: For The Tomato Sauce: 2 tablespoons olive oil 2 garlic cloves, peeled and end removed 28 ounces San Marzano tomaotes, crushed or pureed Salt Pepper For The Meatballs 1 pound ground pork ¾ cup whole milk ricotta ½ cup Parmiggiano cheese, fine grated ½ cup bread crumbs 1 egg 2 tablespoons […]

Orecchiette Al Sugo

Whether you’re hosting a cozy dinner for two or a festive gathering with friends, Orecchiette Al Sugo promises to delight your taste buds and transport you to the sun-kissed shores of Italy. So gather your ingredients, fire up your stovetop, and let’s embark on a culinary adventure together. Buon appetito! Key Ingredients: Onion: Provides a […]

Crab With Linguine

Indulge in the flavors of the sea with this delightful Crab with Linguine recipe. Succulent lump crabmeat is paired with tender linguine, tossed in a fragrant garlic and tomato sauce, and finished with a touch of white wine. This dish is both elegant and easy to prepare, making it perfect for a special dinner at […]

Steamed Manila Clams

Steamed Manila Clams Ingredients: 2 tbsp. olive oil 8 cloves garlic, chopped 2 shallots, chopped 1 tbs dried thyme 1 tsp crushed red pepper 1 cup dry white wine 1 cup clam juice (1 8oz bottle) Kosher salt and freshly ground black pepper 3 tbsp. unsalted butter 2 lb. Manila or little-neck clams or mussels, […]

Seared Scallops with Garlic Butter

Seared Scallops with Garlic Butter Ingredients: 1 1/4 pounds sea scallops preferably fresh dry packed scallops 1 tablespoon olive oil salt and pepper to taste 3 tablespoons butter 1 teaspoon minced garlic 2 teaspoons lemon juice 2 teaspoon chopped fresh herbs plus more for garnish lemon wedges for garnish Instructions: Pat the scallops dry on […]

Linguine with Lobster

Linguine with Lobster Ingredients: 2 lobsters, Scottish, 600g each 2 garlic cloves 10g of thyme 10g of red chillies 10g of spring onions 20ml of brandy 2 star anise 100g of cherry tomatoes, halved 350g of linguine, dried 80ml of extra virgin olive oil, plus extra to finish the sauce 10g of flat-leaf parsley, chopped […]