Ditalini with White Beans And Spinach
Ditalini with White Beans And Spinach Ingredients: ¼ cup olive oil 3 cloves garlic, chopped Medium white onion, chopped 32 oz. carton of chicken stock (I used organic; use low sodium if possible.) 9 oz. package of frozen chopped spinach 15 oz. can of cannellini beans, drained and rinsed 1 cup of ditalini pasta Black […]