Taco Pie

Ingredients:

5 8″ flour tortillas

1 lb. ground beef

1 16 oz. can refried beans

2 T. taco seasoning

1/4 C. water

1 jar salsa

2 C. shredded Colby jack cheese

2 green onions, chopped

1 tomato, chopped

Instructions:

Step 1:

In a skillet, brown the ground beef, breaking it up as it cooks.

Drain the grease, add in the taco seasoning and water.

Combine well and remove from heat. (I used an 8″ iron skillet for mine, but use whatever you have that might work.)

Step 2:

Place a tortilla in the bottom of your pan, spread a couple big spoonfuls of salsa over the tortilla; spread some of the refried beans over the salsa; then some of the meat and top with some cheese.

Step 3:

Repeat the layers ending with a flour tortilla on top (save some of the cheese for the top).

Cover the dish with foil and bake at 350° for 20 minutes.

Step 4:

Remove from the oven and top with the remaining cheese.

Return to the oven, uncovered for 6-7 minutes or until cheese is melted and edges of the tortilla are crisp.

Step 5:

Remove and top with the green onions and tomatoes before serving.

Enjoy!!

Nutrition Information:

YIELDS: 6 | SERVING SIZE: 1

Calories: 487 kcal | Total Fat: 26.4g | Saturated Fat: 11.5g | Trans Fat: 0g | Cholesterol: 73mg | Sodium: 1174mg | Total Carbohydrates: 33.4g | Dietary Fiber: 5g | Sugars: 3.4g | Protein: 27.8g

Frequently Asked Questions:

Can I use a different type of meat instead of ground beef?

Yes, you can use other types of ground meat such as ground turkey, chicken, or even plant-based meat substitutes if you prefer.

Can I make this recipe ahead of time and refrigerate it?

Yes, you can assemble the Taco Pie ahead of time and refrigerate it before baking.

When you’re ready to serve, simply follow the baking instructions in the recipe.

Can I adjust the level of spiciness in the recipe?

Absolutely! You can customize the spiciness by using mild or hot taco seasoning and choosing a salsa that matches your preferred level of heat.

Can I add additional toppings to the Taco Pie?

Definitely! Feel free to get creative with toppings.

Some popular additions include sliced black olives, diced bell peppers, jalapeños, or a dollop of sour cream.

Is it possible to make this recipe vegetarian?

Yes, you can make a vegetarian version by omitting the ground beef and using plant-based crumbles or additional beans and veggies as a substitute.

Can I use corn tortillas instead of flour tortillas?

Yes, you can use corn tortillas if you prefer. Corn tortillas will give the dish a different texture and flavor, but they work well in this recipe too.

Can I add vegetables to the meat mixture?

Absolutely! Adding diced bell peppers, onions, or even black beans can enhance the flavor and nutritional value of the Taco Pie.

What can I serve with Taco Pie to make it a complete meal?

Taco Pie is a hearty dish on its own, but you can serve it with a side salad, guacamole, or sour cream to complement the flavors and add variety to the meal.

Can I use a different type of cheese?

Yes, you can use a different type of shredded cheese if you prefer. Cheddar, Monterey Jack, or a blend of Mexican cheeses can work well in this recipe.

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