Sopa De Fideo With Chicken

Ingredients:

4 tablespoons cooking oil, divided

6 chicken drumsticks, thawed, skin on

salt to season chicken

1 7- ounce bag dry fideo noodles

6 cups warm water

3 tablespoons tomato paste

2 teaspoons garlic salt

1 teaspoon chicken knorr

Instructions:

In a 3-quart (10″) pan, cook the chicken in about two tablespoons cooking oil on all sides until the skin starts to crisp; about 7-8 minutes on medium-low heat.

Remove all the legs and set them aside. (Chicken will not be fully cooked yet.)

On medium-low heat, toast fideo in two tablespoons cooking oil, stirring constantly so it doesn’t burn; about 6 to 8 minutes.

Once fideo is toasted into a light golden brown color, add water, tomato paste, garlic salt and chicken knorr.

Bring the sopa to a low simmer and continue stirring until all the tomato paste is fully distributed.

Return the chicken to the soup and bring it back to a low simmer. Cover and let it simmer on low for 10 minutes.

After 10 minutes, turn off the heat and let it rest for another 10 to 15 minutes before serving.

Enjoy !!

Nutrition Information:

Frequently Asked Questions:

What is Sopa de Fideo with Chicken?

Sopa de Fideo with Chicken is a Mexican soup featuring toasted fideo noodles, chicken drumsticks, and a flavorful broth seasoned with tomato paste, garlic salt, and chicken knorr.

Can I use other cuts of chicken in this recipe?

Yes, you can use different cuts of chicken according to your preference, such as thighs, wings, or a combination of cuts.

What is fideo and where can I find it?

Fideo is a type of thin noodle used in Mexican cuisine.

You can find it in the pasta section of most grocery stores or in the international foods aisle.

Can I make this soup with boneless, skinless chicken?

While traditionally made with skin-on chicken drumsticks, you can use boneless, skinless chicken if you prefer.

Adjust cooking times accordingly.

What is chicken knorr, and can it be substituted?

Chicken knorr is a seasoning with chicken flavor.

You can substitute it with chicken bouillon or another chicken seasoning of your choice.

Can I make this soup ahead of time?

Yes, you can prepare the soup in advance and reheat it before serving.

The flavors often meld and improve over time.

Is there a substitute for garlic salt?

You can use a combination of garlic powder and regular salt as a substitute for garlic salt, adjusting the quantities to taste.

How do I prevent the fideo from burning during toasting?

Toast the fideo on medium-low heat and stir constantly to prevent burning.

It should achieve a light golden brown color.

Can I freeze Sopa de Fideo with Chicken?

While the noodles may soften upon freezing, the soup can be frozen.

Allow it to cool completely before transferring to a freezer-safe container.

What are some recommended garnishes for this soup?

Garnish with fresh cilantro, lime wedges, diced avocado, or a dollop of sour cream before serving to enhance the flavors.