Pecan And Cranberry Cheese Ball Delight

Ingredients

8 oz (225 g) softened Cream Cheese

1 ½ cups (150 g) shredded Sharp Cheddar Cheese

⅓ cup (40 g) Dried Cranberries

⅓ cup (40 g) finely chopped Pecans, plus extra for coating

¼ cup (50 g) sliced Green Onions

Suitable amount of Crackers for serving

Instructions

Ensure the cream cheese is at room temperature for easy mixing.

In a adequately sized mixing bowl, combine the softened cream cheese, shredded sharp cheddar cheese, dried cranberries, finely chopped pecans, and sliced green onions. Mix thoroughly to achieve a consistent blend for uniform flavor and texture.

Shape the mixture into a spherical form.

Evenly coat the formed ball with additional finely chopped pecans to create a refined exterior texture.

Serve the cheese ball with a selection of crackers.

For optimal taste and texture, it is recommended to consume immediately. If storing, refrigerate properly.

Nutrition Information:

YIELD: 6 SERVING SIZE: 1

Amount Per Serving:

CALORIES: 84 | TOTAL FAT: 12g | SATURATED FAT: 6g | TRANS FAT: 6g | CHOLESTEROL: 82mg | CARBOHYDRATES: 124g | SUGAR: 8g | PROTEIN: 12g