Homemade Cheesy Garlic Breadsticks Recipe

How to make Homemade Cheesy Garlic Breadsticks

Ingredients:

Dough:

1 teaspoon active dry yeast

1 teaspoon granulated sugar

Half a cup of warm water

1 tablespoon olive oil

Half a teaspoon of salt

Half a teaspoon of white vinegar

1 – 2 cups baking flour or all-purpose flour

Topping:

1 ½ tablespoons salted butter

2 cloves minced garlic

¼ c Parmesan cheese

1 cup shredded mozzarella cheese

Instructions:

In a stand mixer, mix ½ cup of warm water with sugar and yeast. Stirring mixture and leave for 5 min. Then add the remaining ½ cup of warm water, olive oil, salt and vinegar.

Mix ingredients on medium to low speed and gradually add flour, using your finger joints, knead for a few minutes, or until dough is smooth and slightly sticky. Then cover the bowl with a dry towel and let it rest in a warm place for an hour.

Preheat the oven to 475 degrees Fahrenheit with a pizza stone inside or an upside-down muffin plate inside. Then gently beat the dough out, place a large piece of parchment paper on your counter and use a rolling pin or your hands to spread the dough into a rectangle about an inch thick.

In a small bowl, mix the melted butter and garlic, then spread the mixture evenly over the dough, evenly to the edges. Top it with Parmesan cheese and mozzarella cheese.

Transfer the dough to a hot pizza stone in the oven. Leave to bake for 8-12 minutes or until golden and bubbling.

You can serve it with dipping sauces such as marinara sauce or ranch.

Enjoy !