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Easy Amish Meatloaf
Easy Amish Meatloaf is a classic comfort food with a rustic touch. Juicy ground beef is mixed with onions, green peppers, and a few simple pantry staples, then baked to perfection with a sweet-and-savory glaze. This recipe is both hearty…
Spaghetti & Spinach with Sun-Dried Tomato Cream Sauce
Spaghetti & Spinach with Sun-Dried Tomato Cream Sauce
Ingredients
Spaghetti – 12 ounces
Olive oil – 2 tablespoons
Onion – 1 small, finely chopped
Garlic – 3 cloves, minced
Sun-dried tomatoes – ½ cup, chopped…
Southern Style Chicken Potato Soup
Southern-Style Chicken Potato Soup
Ingredients
Olive oil – 2 tablespoons
Onion – 1 medium, diced
Garlic – 2 cloves, minced
Potatoes – 3 medium, peeled and diced
Chicken broth – 4 cups
Cooked chicken – 2 cups,…
Oven-Baked Hearty Beef and Mushroom Stew
Oven-Baked Hearty Beef and Mushroom Stew
Ingredients
Beef chuck – 2 pounds, cut into 1-inch cubes
Olive oil – 2 tablespoons
Onion – 1 large, chopped
Garlic – 3 cloves, minced
Mushrooms – 2 cups, sliced
Carrots – 3…
Sun-Dried Tomato, Spinach, and Ricotta Grilled Cheese
Sun-Dried Tomato, Spinach, and Ricotta Grilled Cheese
Ingredients
Sourdough bread – 4 slices
Sun-dried tomatoes – ¼ cup, drained and finely chopped
Fresh spinach leaves – 1 cup
Ricotta cheese – ½ cup
Mozzarella cheese – ½…
Chicken au Poivre
Chicken au Poivre
Ingredients
Whole black peppercorns – 1 tablespoon, coarsely cracked
Extra virgin olive oil – 2 tablespoons
Chicken thighs – 2 pounds boneless, skinless (about 6–8 thighs)
Unsalted butter – 2 tablespoons…
Garden Vegetable Spread
Garden Vegetable Spread is a refreshing, wholesome dip that celebrates the natural sweetness and crunch of fresh vegetables blended into creamy smoothness.
With its vibrant flavors from carrots, celery, and green onions, balanced…
Forfar Bridies (Scottish Hand Pies)
Forfar Bridies (Scottish Hand Pies)
Ingredients
For the Pastry
All-purpose flour – 2 cups
Salt – ½ teaspoon
Unsalted butter – ½ cup, chilled and cut into small cubes
Cold water – ½ cup
For the Filling
Minced beef…
Creamy Paprika Steak Shells
Creamy Paprika Steak Shells
Ingredients:
Shell pasta – 12 oz (medium-sized, cooked al dente)
Steak – 1 lb sirloin or ribeye, cut into bite-sized cubes
Salt & freshly ground black pepper – to taste
Olive oil – 1…
Garlic Parmesan Creamy Mushroom Chicken & Wild Rice Soup
Garlic Parmesan Creamy Mushroom Chicken and Wild Rice Soup
Ingredients
Chicken breasts – 1 lb, boneless and skinless, diced into bite-sized pieces
Baby bella mushrooms – 8 oz, thinly sliced
Garlic – 3 cloves, finely minced…