Bruschetta

 

Bruschetta

Ingredients:

2 glasses of 105g la belle-iloise chopped tomatoes and sardines

2 or 3 hearty slices of bread

8 cherry tomatoes

8 mini mozzarella balls

Basil leaves

Instructions

1. Toast the Bread

Lightly toast the slices of bread until crisp and golden.

2. Prepare the Toppings

Slice the cherry tomatoes and mini mozzarella balls into thin rounds.

3. Add the Tomato–Sardine Base

Spread a generous layer of the chopped tomatoes and sardines over each toasted slice.

4. Layer the Fresh Ingredients

Arrange a few slices of mozzarella and tomato on top, then sprinkle with chopped fresh basil.

5. Optional Garlic Step

If you enjoy a stronger garlic flavor, rub the warm toast with a peeled garlic clove before adding the toppings.

Leave A Reply