Beef Noodle Soup
Ingredients:
Soup
12 oz. mushrooms, sliced/rinsed/dried
2-3 tablespoons olive oil
2 lbs. stew meat, see blog post for best cuts to use
¼ cup flour
½ cup dry red wine, see notes
3 Tbsp butter
1 yellow onion, diced
¾…
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Christmas Eggnog Bread
Ingredients
½ cup sugar
3 cups all purpose flour
4 tsp baking powder
1 tsp salt
½ tsp nutmeg
1 ¾ cup eggnog
¼ cup applesauce
1 egg
¼ cup oil, Canola or vegetable
1 cup golden raisins
½ cup chopped pecans…
Spinach Feta Stuffed Crescents
Ingredients:
3 oz. spinach Fresh or frozen, chopped
2 Cans refrigerated crescent roll dough
2 oz. Black olives diced
4 oz. Feta cheese crumbled
1 Egg white beaten
4 oz. Shredded mozzarella cheese
¼ tsp. Red pepper flakes…
Leftover Pot Roast Screams Beef Noodle Soup
Ingredients
2 tbsp vegetable oil
1/2 large onion chopped
5 medium carrots peeled and sliced
3 stalks celery chopped
1 (14.5 oz) can petite cut diced tomatoes drained
2 cups leftover pot roast
6 cups chicken broth
1 (10…
Creamy Beef Taco Soup Recipe
Ingredients:
2 pounds ground beef (80/20)
1 small onion (chopped)
1 bell pepper (chopped)
2 garlic cloves (minced)
24 oz beef broth
28 oz diced tomatoes (crushed tomatoes are fine too)
double recipe taco seasoning mix (or…
Beef Bourguignon Soup With Homemade Gluten Free Egg Noodles
Experience the rich, comforting flavors of Beef Bourguignon Soup with Homemade Gluten-Free Egg Noodles—a delightful twist on the classic French dish. This hearty soup features tender short ribs simmered in a robust red wine and beef stock…
Spicy Sesame Carrot Soup with Red Lentils
Ingredients:
1 teaspoon cumin seeds
1 teaspoon coriander seeds
2 tablespoons olive oil
1 medium yellow onion, chopped
1 teaspoon ground chillies or chili flakes (I used Diaspora Co.’s ground Kashmiri chillies)
2 cloves…
Zeppole (Italian Doughnuts)
Ingredients:
1 1/4 cups warm whole milk, 112° to 115°
2 tablespoons granulated sugar
1 teaspoon active yeast
2 ¼ cups 00 flour
½ teaspoon coarse sea salt
zest of ½ lemon, optional
2 large whisked eggs
neutral oil for…
Gnocchi al Ragù
Gnocchi al Ragù
Ingredients
FOR THE GNOCCHI:
1 kg of potatoes
350 g of 00 flour
Salt to taste
FOR THE SAUCE:
300 g of minced veal
1/2 onion
1/2 stick of celery
1/2 carrot
1 l of tomato puree
red wine to taste…
Sweet and Spicy Slow Cooker Meatballs
Ingredients
450 grams of frozen meatballs (either store-bought or homemade)
1 cup of grape jelly
1 cup of Heinz-style chili sauce
Instructions
Begin by taking a crockpot and combining the grape jelly and chili sauce in it. Stir the…