Bistec a la Mexicana
Ingredients: 2lbs of thinly sliced steak 1 thinly sliced onion 3 thinly sliced jalapeños 5 Roma tomatoes (3 thinly sliced and 2 chopped) Onion powder Garlic Salt Pepper Instructions: Season meat and then cook for 5 mins until juicy. Add jalapeños and onions, cook 5 mins Then add sliced tomatoes, cook for 5 mins. Then […]