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Ingredients 1 pound lean ground beef 4 large tomatoes 1 small onion, chopped 1 packet taco seasoning ½ cup corn, drained 4 cups baby spinach, raw ½ to 1 cup Cheddar Cheese or Mexican Blend Cheese, shredded Instructions Preheat the oven to 350* In a skillet, add the ground beef and chopped onion. Cook until […]
Ingredients 1 cup of chopped onion 1 can of corn 2 pounds ground beef 2 tsp minced garlic ½ cup milk 1 large bag of frozen tater tots 1 can of cream of onion soup ¼ cup sour cream 2 cups shredded Cheddar Cheese Salt and pepper to taste Instructions Preheat the oven to 350* […]
Ingredients ½ cup butter, unsalted and at room temperature 2 eggs ¾ cup sugar 2 tsp baking powder ¼ cup pineapple syrup, drained from the can and saved 2 tbsp milk 1 ½ cups all purpose flour ⅛ tsp salt 1 cup crushed pineapple, drained, saving the syrup Glaze: 1 cup Confectioners sugar 1 tsp […]
Ingredients 2 cups rotisserie chicken, shredded 1 box Jumbo Shells 1 jar Alfredo sauce / the homemade sauce recipe 1 bag frozen broccoli, prepared and chopped 1 cup shredded mozzarella cheese 1/2 cup grated Parmesan cheese 1/4 teaspoon garlic powder Salt and pepper to taste Instructions Preheat oven to 350F. Spray a large pan with […]
Jalapeño Popper Inspired Cheese Ball Recipe Ingredients 2 packages (8 oz each) of slightly softened cream cheese 2 tbsp of sour cream ¾ tsp of garlic powder ½ tsp of onion powder ¼ tsp of freshly ground black pepper 2 cups of shredded sharp cheddar cheese (set aside ½ cup for later) 10 slices of […]
Warm, comforting, and bursting with flavors, Green Chili Chicken Soup is a delightful twist on traditional chicken soups. This recipe combines tender chicken breast, hearty cannellini beans, and a zesty salsa verde base enriched with aromatic spices like cumin and coriander. Enhanced with the heat of jalapeños and the tang of lime juice, this soup […]
Fried Potatoes With Green Chile Poured Over It Ingredients: Some potatoes Ground beef Hreen hatch chile, chopped Water black pepper onion salt vegetable oil chopped garlic flour Instructions: i don’t have specific measurements because i don’t measure anything but with that being said… Just peel, slice, wash and drain some potatoes. Fry them in pan […]
Green Chile Cast Iron Enchiladas Ingredients: One 8 inch cast iron pan 10-12 white corn tortillas, lightly fried One cup roasted, peeled, chopped Hatch green chile 3 quarter cups grated cheddar 3 quarter cups grated Monterey Jack One half cup chopped white onion 2-3 cloves of garlic Mexican oregano, pepper, garlic salt to taste (approx. […]
Stacked Red Chile Enchiladas Ingredients 2 15 oz cans red enchilada sauce 12 corn tortillas 1 pound lean ground beef 8 oz cheddar cheese grated 1 medium onion chopped salt black pepper 8 fried eggs optional Instructions Cook ground beef over medium high heat, using a spatula or chop and mix to break it up […]
Ingredients: 3 1/2 cups monterey jack cheese (I actually used a mixture of colby jack & mild cheddar) 2-4 oz cans diced green chiles 1 cup light sour cream 1 small onion, grated 2 cloves garlic, minced small handful cilantro, chopped 1 tsp cumin Kosher Salt Pepper 8 taco size soft flour tortillas Instructions: Step […]