Chile de Arbol Salsa
Chile de Árbol Salsa is a bold, fiery expression of Mexican culinary tradition—simple in ingredients, yet complex in character. Made with dried árbol chiles, roasted tomatoes, tomatillos, and a splash of lime, this salsa delivers a clean, sharp heat that lingers without overwhelming. It’s not just about spice—it’s about balance: the smokiness of toasted chiles, […]