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Warm and comforting, Green Chile Split Pea Soup with Ham is a hearty dish perfect for chilly days. This robust soup combines tender green split peas with savory ham, complemented by a medley of vegetables and aromatic spices. Enhanced with the bold flavors of Pure Hatch Green Chile, it promises a satisfying meal that’s both […]
Green Chile Smothered Beef Burritos Ingredients For Green Chile Sauce 1 tablespoon butter 3/4 cups finely chopped onion 2 tablespoons flour 1 1/2 cups chicken broth* 8 ounces green chiles of your desired heat 1 large garlic clove, pressed 1/2 teaspoon oregano 1/2 teaspoon cumin For Burritos 2 tablespoons butter 1 1/2 cups leftover, or […]
Ingredients 16 ounces elbow macaroni, cooked according to package directions. 5 tbsp butter, unsalted ¼ cup all purpose flour 1 ¼ tsp ground mustard 2 cups milk, whole or 2% 1 ½ cup half and half cream 4 cups Cheddar Cheese Salt and pepper to taste Crumb Topping: ½ cup Panko bread crumbs 2 tbsp […]
Jalapeño Honey Butter Bath Corn is a unique twist on classic corn on the cob, offering a blend of sweet, creamy, and spicy flavors. This recipe transforms simple corn into a standout side dish by simmering it in a luxurious bath of butter, honey, milk, and jalapeños. Perfect for cookouts, family dinners, or any occasion, […]
Ingredients: 2 tbsp evoo (extra virgin olive oil) 1 to 2 lbs ground beef 3 potatoes cubed 1 can green beans or fresh (optional) 1 small onion 2 garlic cloves minced 3 tomatoes diced 2 Serrano Chile’s chopped 1 tsp kosher salt add more if needed 1 tsp garlic salt 1/4 tsp cumin 1 tsp […]
Ingredients 1½ cups shredded Mexican blend cheese or cheddar 1 pound ground pork or beef 1 package taco seasoning 1 chopped large tomato Handful of shredded iceberg lettuce 2 tubes Pillsbury brand crescent rolls Chopped scallions and sour cream, to serve Nonstick cooking spray, as needed Instructions Preheat the oven to 350 degrees F. Add […]
Delicious Pasta Fagioli Soup is a hearty, comforting dish perfect for a cozy meal. This soup combines the rich flavors of ground beef, tender vegetables, and creamy beans, all simmered together in savory beef broth and pasta sauce. The addition of small shell pasta makes it a filling and satisfying one-pot meal.With a blend of […]
Apple Dumplings Ingredients: 2 (8 ounces) cans refrigerated crescent rolls 1 (20 ounces) can apple pie filling 1 c (2 sticks) unsalted butter, room temperature 1 c brown sugar 1 can lemon-lime soda Instructions Start by preheating the oven to 350°F and greasing a baking dish measuring 13″ x 9″. Next lay out the crescent […]
Ingredients 1/2 pound large shells pasta 1 tablespoon canola oil 1 pound ground beef 1 yellow onion (diced) 4 cloves garlic (minced) 2 tablespoons taco seasoning 1/2 teaspoon dried oregano 1 tablespoon Worcestershire sauce 1 teaspoon red pepper flakes 3/4 cup water 1 cup jarred salsa 1 1/2 cups cheddar cheese (shredded) Salt to taste […]
Ingredients: 4 salmon fillets skin removed 1 red bell pepper finely chopped 1 baby bok choy roughly chopped 2 tbsp coconut oil or vegetable oil 1 tbsp unsalted butter 1 small onion finely chopped 4 garlic cloves minced 1 tbsp grated ginger 1 ¾ cups unsweetened coconut milk full fat ½ cup vegetable broth 3 […]