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Fry Bread, Beans, Oaxaca Cheese, Ground Beef Green Chili

This dish is a soul-warming celebration of Southwestern comfort, layered with rich tradition and bold flavor. Crispy, golden fry bread—pillowy on the inside and delicately crisp on the outside—serves as the perfect foundation. It’s topped with creamy, slow-cooked beans infused with smoky bacon and aromatics, then generously smothered in a savory green chile beef simmered […]

Apple Slab Pie

Ingredients Crust: 3 ¾ cups (470 grams) all-purpose flour 1 ½ tablespoons sugar 1 ½ teaspoons table salt 3 sticks (12 oz. or 340 grams) unsalted butter, in cold cubes ¾ cup icy cold water Apple Filling: 3 ½ to 4 pounds apples, prepped and cut into ½-inch pieces (roughly 10 cups) A squeeze of […]

Quick Pot Of Vegetable Beef Soup For Dinner

Quick Pot Of Vegetable Beef Soup For Dinner Ingredients: 10 small red potatoes 2 pounds of hamburger 1 diced yellow onion 1 small can of tomato paste, around 4 tablespoons 1 small can of tomato sauce 4 cups of beef stock 1 packet of Mccormick beef stew seasoning mix 1 can of diced tomatoes 2 […]

Texas Roadhouse’s Rolls

Texas Roadhouse Rolls are a beloved classic, known for their fluffy texture and irresistible flavor. These homemade rolls are light and buttery, making them the perfect accompaniment to any meal. Paired with a delicious honey cinnamon butter, they elevate your dining experience with a touch of sweetness and warmth. Whether served as a starter or […]

Red Chile Beef Enchiladas

Red Chile Beef Enchiladas are a celebration of comfort, tradition, and bold flavor—where every layer tells a story. Slow-roasted beef is enveloped in warm corn tortillas, each one bathed in smoky Hatch red chile sauce and blanketed with melting cheese. This dish honors the heart of Southwestern cooking, balancing the rich savoriness of beef with […]

Cream Cheese Sausage Balls

Ingredients 1 pound breakfast sausage 1 (1-ounce) package Ranch dressing mix 1 pound bacon, cooked and chopped 1½ c shredded cheddar cheese 1½ c Bisquick 1 (8-ounce) package cream cheese, softened Instructions Start by preheating your oven to 400ºF. In a bowl mix together the sausage, Ranch dressing mix, chopped bacon, cheddar cheese, Bisquick and […]

Carmelitas

Carmelitas are a delightful treat that perfectly combines the rich flavors of caramel, chocolate, and oats. These layered bars feature a chewy oat crust, a gooey caramel center, and a generous sprinkle of chocolate chips, creating a decadent dessert that’s sure to satisfy your sweet tooth. Perfect for sharing at gatherings or enjoying as a […]

Green Chile Raspberry Muffins

These Green Chile Raspberry Muffins are a delightful fusion of sweet and savory flavors, perfect for those looking to try something new! The tartness of fresh raspberries pairs beautifully with the earthy warmth of roasted Hatch green chiles, creating a unique twist on traditional muffins. With a simple mix of ingredients, you can whip up […]

My Grandma’s Version of Pasta Fagioli Soup

This cozy, hearty Pasta Fagioli Soup is my grandma’s take on the Italian classic — rich with tradition, flavor, and a few deliciously frugal twists. Built on a homemade ham stock and packed with beans, veggies, pasta, and bits of flavorful meat, it’s the kind of soul-soothing dish that brings generations together around the table. […]

Smothered Red Chile Bean Burrito

This Smothered Red Chile Bean Burrito is a hearty and flavorful dish that’s perfect for anyone craving comforting Mexican cuisine. Ground beef is cooked with flour to create a rich base, then smothered in a savory red chile sauce made with frozen chiles, chicken broth, and seasonings. The burrito is filled with refried beans, cheese, […]