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New Mexico Quiche Lorraine

New Mexico Quiche Lorraine is a flavorful twist on the classic French dish, combining the savory richness of crispy bacon and Swiss cheese with the bold, smoky heat of green chiles. This quiche is perfect for breakfast, brunch, or even a light dinner, offering a delightful fusion of Southwestern and traditional flavors. Its creamy, cheesy […]

Old-fashioned Sour Cream Pound Cake

Ingredients: * 3 cups sugar * 1 cup butter * 6 eggs, separated * 2 teaspoons vanilla * 1 tablespoon fresh lemon juice * 1 cup sour cream * 3 cups all-purpose flour, sift before measuring * 1/4 teaspoon baking soda * 1/4 teaspoon salt Instructions: Cream together sugar and butter, add the egg yolks […]

Breakfast Casserole

Ingredients: 6 cups shredded hash browns 6 Tbsp butter, melted 1 lb sausage, browned and drained 2 Tbsp onions, chopped 1/2 cup green or red peppers diced 2 cups shredded cheddar cheese 4 large eggs 1 cup half & half or heavy cream A few dashes of hot sauce, I like Franks Red Hot salt […]

Fruit Salad

Ingredients: * Strawberry: To choose a good strawberry, it should be a nice red color, and there are no dark spots. * Pineapple: To choose a good pineapple, it should have a sweet smell of pineapple. * Blueberries. * Red grapes – To pick a good grape, presses a couple of them. * Kiwi “is […]

Tostadas de Jaiva (Spicy Crab Tostadas)

Ingredients 1 large jalapeño ⅓ cup mayonnaise 1 teaspoon kosher salt, divided ¼ cup canola oil 4 6-in. corn tortillas 8 ounces cooked jumbo lump crabmeat, drained and picked over 2 stalks celery, finely chopped (½ cup), plus leaves for serving 1 small shallot, finely chopped (2 Tbsp.) 1 tablespoon fresh lime juice (from 1 […]

Texas Toast Sloppy

Here is a listing of all of the substances you’ll need: * 500 grams of lean floor pork. * 2 and a 1/2 of cups of chopped onions. * Garlic powder; I used sp tsp. * Quarter cup of ketchup. * 2 teaspoons of tomato paste. * A tablespoon of Worcestershire sauce. * 2 ½ […]

Fudge Brownies

Ingredients: Melted butter; Dark chocolate; Unsalted butter; 3 eggs; 150 g of sugar; 50 g of brown sugar; 70 g of all-purpose flour; 30 g of cocoa powder; Instructions: Brush the melted butter on the pan and place the sheets of parchment paper. Melt the dark chocolate with the butter. Set aside. Beat the eggs […]

Texas Roadhouse Rolls

Ingredients – 1 ¼ cup Milk – 1 teaspoon salt – 4 Tablespoons melted Butter, separated – 1 large Egg, at room temperature – ¼ cup Honey – 4 cups all-purpose Flour, or Bread Flour – 2 ¼ teaspoon Active Dry Yeast, or 1 packet Instructions – If using a bread machine, see next section […]

Banana Split Trifle

Ingredients: 1 box of yellow cake mix or angel food cake mix 1 LG pack. Banana Pudding* 3 bananas cut into slices 1 cup sliced ​​fresh strawberries 1 – 2 cups chopped fresh pineapple 1 container – cold whisk 1 jar maraschino cherries, cut into cubes ½ C pecans, ¼ c chocolate syrup Instructions: Preparing […]

Creamy Cajun Shrimp Pasta

Ingredients – 1 pound raw shrimp frozen is fine as long as you thaw it first – 8 ounces penne pasta cooked to package instructions – 2 tablespoons extra virgin olive oil – 3 tablespoons cajun seasoning divided – 2 tablespoons butter – 2 cloves garlic minced – 1 tablespoon all purpose flour – 1 […]