Chicken Recipe From The Amish
Ingredients
8 pieces of Chicken, skin on and with bone
Salt and Pepper as desired
1 cup flour
2 tsp Paprika
1 tsp Onion Powder
2 tsp Garlic Powder
1 ½ cups water
1 ½ cups heavy cream
Instructions
Preheat the oven to 350*
Lightly spray a 9×13 baking dish
Whisk together the flour, garlic powder, onion powder, paprika, salt and pepper, in a medium bowl
Dredge each piece of chicken in the flour mixture
Place the chicken skin side up in the prepared baking dish
Whisk together the water and the heavy cream
Slowly pour the liquid over the chicken in the baking dish
Bake for 1 to 1 ½ hours, until the chicken is cooked thoroughly, and the chicken is golden brown
Enjoy!
Nutrition Information:
YIELD: 12 SERVING SIZE: 1
Amount Per Serving: CALORIES: 312 | TOTAL FAT: 26g | SATURATED FAT: 11g | TRANS FAT: 0g | UNSATURATED FAT: 13g | CHOLESTEROL: 65mg | SODIUM: 59mg | CARBOHYDRATES: 10g | FIBER: 1g | SUGAR: 1g | PROTEIN: 10g