Cheddar Cheese Quick Bread

How to make Cheddar Cheese Quick Bread

2 cups all-purpose flour

4 teaspoon baking powder

1 tablespoon sugar

1 1/2 teaspoon garlic powder

1/2 teaspoon salt

1 1/2 cups shredded cheddar

1 cup milk

1 large egg

2 tablespoon butter

Preheat oven to 350° Grease/spray a loaf pan.

In a large mixing bowl, whisk together flour, baking powder, sugar, garlic powder and salt. Stir in shredded cheese. Set aside.

In a separate bowl, whisk together milk, egg & butter.

Add liquid ingredients to bowl of dry ingredients. Stir until just combined. Do not overmix.

Spoon/pour into loaf pan.

Bake for 45-50 minutes. Top should be a golden brown.

Cool on wire rack. Remove loaf from pan, slice & serve.