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Ingredients 1 pound ground beef, lean 1 tsp salt ½ tsp ground black pepper ½ tsp onion powder ½ tsp garlic powder 1 pound baby red potatoes, washed and sliced in half 3 carrots, sliced or cut into cubes ½ white onion, sliced 2 tbsp Olive Oil 1 tbsp Italian Seasoning 1 cup Colby Jack […]

Ingredients 3 cups of shredded Chicken, I use a rotisserie Chicken ⅓ cup chopped green onion ¼ tsp garlic powder ¼ tsp salt 1 cup Colby Jack Cheese, shredded ½ cup Bleu Cheese, crumbled 5 ounces, (more or less to taste) Frank’s Red Hot Sauce 8 ounces Cream Cheese, at room temperature 5 or 6 […]

– Place thawed chicken breast tenderloin strips in a bowl of milk. Let soak for 20-30 min. – Mix in a Gallon Size Ziploc or Large Bowl: 1/2 tsp. Salt 1 T Season All 3/4 tsp Pepper 1 c. Flour 2 tsp. Paprika – Preheat oven to 400 degrees. Cut 1/2 stick of butter into […]

Ingredients: 1 pound flank steak or sirloin steak 2 tbsp Olive Oil 16 ounces of cut broccoli 2 tsp sesame seeds (optional) Sauce 1 tsp freshly grated ginger 2 tsp grated garlic ½ cup hot water 3 tbsp brown sugar 6 tbsp Soy Sauce 1 ½ tbsp cornstarch 2 tbsp Sesame Oil ¼ tsp black […]

Ingredients: For the roasted cauliflower: – 1 large cauliflower (with leaves if possible) – 50g butter, softened – Fresh thyme leaves to garnish (optional) For the cheese crumb coating: – 140g fresh breadcrumbs – 85g vegetarian emmental cheese, roughly chopped – 25g vegetarian parmesan-style hard cheese, grated – 2g chopped fresh thyme (about 7 sprigs) […]

Ingredients: 500 grams of flour allpurpose 300 gr of water 4 gr of brewer’s yeast – you can use active dry yeast if you cant find brewers yeast. 1 tablespoon of honey 8/10 gr of salt Instructions: Dissolve the yeast in the water with the honey. Add the mixture to the flour and start mixing. […]

Ingredients: 1 whole rotisserie chicken, shredded OR 3 large chicken breasts, cooked and shredded 4 cups chicken broth 1 cup water 2 cans cream of chicken soup 1/2 cup (1 stick) butter 1/2 bag frozen carrots 1/2 tsp salt (1 tsp if using unsalted butter) 1/2 tsp pepper 1/2 tsp garlic powder 1/2 tsp onion […]

Ingredients: 2 c flour 1 cup (250 mL) fresh or frozen fresh cranberries, coarsely chopped 3/4 c granulated sugar 1/2 cup (125 mL) walnuts, coarsely chopped 2 1/2 teaspoons (12 ml) baking powder 1/4 teaspoon (1ml) salt 1 egg, lightly beaten 1 t orange zest, grated 2/3 c orange juice 1/2 cup Mayonnaise Instructions: Grease […]

Shrimp Ceviche Tostada is a fresh and zesty dish that combines the flavors of the sea with the bright, tangy taste of citrus and crisp veggies. Perfect for a light lunch, appetizer, or a fun party snack, this ceviche is made with tender shrimp marinated in lime juice, then mixed with crunchy cucumber, creamy avocado, […]

Ingredients 24 large Strawberries 8 ounces cream cheese, softened 1 cup confectioner’s sugar ¼ cup sour cream 1 tsp vanilla extract 1 pack graham crackers, crushed Instructions Wash and dry the strawberries. Sut the leaf side of strawberries so they sit flat on a plate. Cut each strawberry into six points, but do not cut […]