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Ingredients 5 cups of corn kernels ( this would equal out to be almost five cans) 2 large eggs ½ cup milk ½ cup heavy cream 2 tbsp flour 1 ½ tbsp granulated sugar 1 tsp salt ½ cup Asiago cheese Chopped chives for garnish Instructions Step 1: Place the oven rack in the middle […]
Baked Clams Oreganata is a classic seafood dish that delights with its savory flavors and simple preparation. This recipe transforms fresh clams into a delectable appetizer or main course, perfect for seafood enthusiasts and those looking to impress with a taste of the sea. With a blend of breadcrumbs, garlic, cheese, and aromatic herbs like […]
Ingredients: 1 tablespoon olive oil 1/2 lb-1lb shrimp Kosher salt and freshly ground black pepper, to taste 3 -s4 cloves garlic, minced 1 red bell pepper, diced 1 onion, diced Sliced mushrooms , I used 6-7 whole baby Bella 1/4 of zucchini 2-3 baby bok choy 3 tablespoons red curry paste 1 tablespoon freshly grated […]
Authentic Osso Buco is a traditional Italian dish renowned for its tender veal shanks braised to perfection in a rich, flavorful sauce. This recipe showcases cross-cut veal shanks with marrow, simmered gently in a blend of white wine, broth, and aromatic seasonings. The dish is elevated with a vibrant gremolata—a zesty mix of parsley, garlic, […]
Ingredients: For the dough 497 grams bread flour or 4 cups 2 grams instant dry yeast or 1/2 teaspoon, SAF brand recommended 10 grams fine sea salt or 1 3/4 teaspoons 6 grams granulated sugar or 1 1/2 teaspoons 318 grams cold water or 1 1/2 cups 17 grams olive oil or 1 1/2 tablespoons, […]
This Shrimp Curry recipe is a vibrant and flavorful dish that brings together the rich, aromatic spices of Indian cuisine in a creamy, tantalizing sauce. Featuring succulent jumbo shrimp coated in a blend of garam masala, cumin, turmeric, and chili powder, the curry is enhanced with a luscious sauce made from coconut milk, tomatoes, and […]
Ingredients 2 pounds sirloin steak, (round steak, rib eye your choice), cut and cubed 1 small white onion, chopped well 2 cans cream of mushroom soup 1 cup of milk ½ cup red wine vinegar 1 packet Lipton Onion Beef Soup Mix 2 packages egg noodles, (32 ounces, cooked and drained) Instructions Step 1: Place […]
Introducing a tantalizing Beef Braciole recipe, where tender slices of beef embrace a flavorful filling, all bathed in a luscious mushroom sauce. This Italian-inspired dish boasts a symphony of savory ingredients, including aromatic herbs, creamy cheeses, and a splash of white wine, all rolled up in succulent beef slices. Let’s dive into crafting this culinary […]
Ingredients 2 c all-purpose flour 1/2 tsp salt 1 c butter, softened 1/4 c honey 3 tsp vanilla 2 c finely-chopped pecans 1 c powdered sugar Instructions Set the oven temperature to 300˚F. Take a bowl and sift together 2 cups of flour along, with 1/2 teaspoon of salt. In another bowl combine 1 cup […]
Ingredients 2 cans buttermilk biscuits (not the flaky kind) 20 mozzarella fresca ciliegine (cherry size) or mozzarella cubes 3 tablespoon olive oil 6 cloves garlic, minced Pinch of crushed red pepper flakes 2 tablespoon butter ¼ cup white wine ¼ teaspoon salt 1 c shredded mozzarella cheese ½ c shredded parmesan cheese Salt and basil, […]