Cannoli Nachos

Cannoli Nachos offer a delightful twist on the classic Italian dessert, transforming crispy cannoli shells into a fun, shareable treat. Crumbled shells surround a creamy ricotta cheese dip, complemented by a variety of indulgent toppings like chocolate and caramel syrups, chocolate chips, and chopped nuts.

This recipe combines the beloved flavors of traditional cannoli with the interactive appeal of nachos, making it a perfect dessert for gatherings or simply enjoying with loved ones.

Cannoli Nachos

Ingredients

12 large Alessi Cannoli ShellsAdd 12 large Alessi Cannoli Shells to cart

15 ounces ricotta cheese

1/2 cup powdered sugar

Chocolate syrup

Caramel syrup

Chocolate syrup, optional topping

Caramel syrup, optional topping

Chocolate chips, optional topping

Chopped nuts, optional topping

Instructions:

Break the cannoli shells into large pieces.

In a bowl, mix together the ricotta and powdered sugar until smooth.

Arrange the broken shells on a plate around the bowl of the ricotta dip. Top the shells with your choice of toppings.

Eat the cannoli’s nacho style by dipping them into the ricotta cheese dip. Enjoy!

Notes:

Cannoli Shells: Use large Alessi Cannoli Shells, which can typically be found in the dessert section of grocery stores. These shells should be broken into large pieces to resemble nacho chips.

Ricotta Cheese: Opt for whole milk ricotta cheese for a creamy texture. Mixing it with powdered sugar creates a sweet and smooth base for dipping.

Toppings: Customize your nachos with a variety of toppings:

Chocolate Syrup: Adds a rich, chocolatey flavor.
Caramel Syrup: Provides a sweet and buttery taste.
Chocolate Chips: Offer additional chocolate bursts and texture.
Chopped Nuts: Adds crunchiness and a nutty flavor.

Assembly: Arrange the broken cannoli shells around a bowl of the sweetened ricotta cheese dip. This presentation makes it easy for dipping and sharing.

Enjoyment: Serve immediately after assembling to enjoy the crispy shells with the creamy ricotta dip and flavorful toppings. It’s a fun and interactive dessert perfect for gatherings or family nights.

Variations: Feel free to experiment with other toppings like shredded coconut, fresh berries, or even a drizzle of honey for added sweetness.

Storage: Store any leftover ricotta dip and toppings separately in the refrigerator. Cannoli shells are best assembled right before serving to maintain their crispiness.

Nutrition Information:

YIELDS: 4 | SERVING SIZE: 1

Frequently Asked Questions:

What are Cannoli Nachos?

Cannoli Nachos are a playful twist on traditional cannoli, where cannoli shells are broken into pieces and served with a creamy ricotta cheese dip and various toppings, similar to how nachos are served.

Where can I find Alessi Cannoli Shells?

Alessi Cannoli Shells are available in many supermarkets and specialty food stores.

They are often found in the bakery or dessert aisle, or sometimes in the frozen food section.

Can I use homemade cannoli shells for this recipe?

Yes, you can use homemade cannoli shells if you prefer.

Just ensure they are large enough to break into pieces and hold the toppings and dip.

What kind of ricotta cheese should I use?

Use whole milk ricotta cheese for the creamiest texture in the dip.

Part-skim ricotta can also be used, but the texture may be slightly less creamy.

Do I have to use powdered sugar in the ricotta dip?

Powdered sugar is traditionally used to sweeten the ricotta cheese and mimic the sweetness of traditional cannoli filling.

You can adjust the amount to suit your taste preferences.

What are some suggested toppings for Cannoli Nachos?

Toppings can include chocolate syrup, caramel syrup, chocolate chips, chopped nuts (like pistachios or almonds), and even fresh berries or powdered cocoa.

Can I make this recipe ahead of time?

Yes, you can prepare the ricotta dip and break the cannoli shells ahead of time. However, it’s best to assemble the nachos just before serving to keep the shells crisp.

How should I store leftovers of Cannoli Nachos?

Leftovers can be stored in an airtight container in the refrigerator.

The cannoli shells may soften slightly over time, so they are best enjoyed fresh.

Can I customize the toppings based on dietary preferences?

Absolutely! You can choose toppings based on your preferences and dietary restrictions.

For example, use dairy-free chocolate chips or skip nuts for nut allergies.

What is the best way to serve Cannoli Nachos?

Arrange the broken cannoli shells around a bowl of the ricotta dip, then sprinkle with toppings.

Serve immediately and encourage dipping the shells into the ricotta for maximum enjoyment.