Easy DIY Recipes

Italian Sunday Sauce with Meatballs, Sausage, and Country Spare Rib is the kind of meal that feels like family, tradition, and comfort all simmering together in one pot. It is rich, slow-cooked, deeply savory, and made with the kind of…

Three Cheese Green Chile Enchiladas are rich, creamy, comforting rolled enchiladas filled with roasted green chiles, Monterey Jack, cream cheese, and cheddar, then covered in blended green chile sauce and baked until hot, melted, and…

Gnocchi with Puttanesca Sauce is a bold, rustic Italian-style dish made with tender potato gnocchi and a deeply flavorful tomato sauce filled with garlic, anchovies, olives, capers, red pepper flakes, and olive oil. It is simple to cook,…

Crazy Crust Apple Pie is a nostalgic, old-fashioned dessert that creates its own crust as it bakes. Instead of rolling out pie dough, a simple batter is poured into the pie pan, then apple pie filling is spooned into the center. As it…

Cowgirl Caviar is a fresh, colorful, and protein-packed salad made with black-eyed peas, cannellini beans, crisp vegetables, briny olives, fresh herbs, feta cheese, and a bright lemon red wine vinaigrette. It is light enough to serve as a…

Cilantro Lime Rice is a bright, fragrant, and refreshing side dish made with fluffy long-grain rice, fresh cilantro, lime juice, garlic, and a touch of olive oil or butter. It is simple, but the flavor feels fresh, clean, and lively.…

Street Corn Jalapeño Poppers are a bold, creamy, cheesy appetizer inspired by the flavors of Mexican street corn. Fresh jalapeño halves are filled with sweet corn, cream cheese, Monterey Jack, cotija, mayonnaise, lime juice, chili powder,…

Spaghetti Aglio e Olio with Cured Black Olives and Calabrian Hot Peppers is a bold, rustic pasta dish built from a few powerful Mediterranean ingredients. The base is classic garlic and olive oil, but the cured olives and spicy Calabrian…

Pappardelle with Butter, Peas, Shallots, and Parmigiano is a simple yet elegant pasta dish built around sweetness, richness, and delicate balance. Wide ribbons of pappardelle are tossed with tender peas, softened shallots, melted butter,…

Italian Pepper Feta Dip is a warm, tangy, creamy baked appetizer made with sliced Italian pepperoncini peppers, feta cheese, olive oil, garlic, and red pepper flakes. It is simple to prepare, but the flavor is bold, bright, salty, and…