Iowa Party Bites
Iowa Party Bites are the perfect crowd-pleaser for any gathering, combining creamy cheese with savory toppings in a delightful, crunchy tortilla chip. This easy-to-make appetizer features a delicious blend of cream cheese, mozzarella, sweet corn, and green chiles, all baked to golden perfection.
Whether you’re hosting a game day party, a casual get-together, or a festive celebration, these bite-sized treats are sure to impress your guests and keep them coming back for more! Enjoy the warmth and flavor of this comforting snack that brings everyone together.
Iowa Party Bites
Ingredients:
1 (10 oz) bag Tostitos Scoops tortilla chips
1 (8 oz) block cream cheese, softened
8 oz shredded mozzarella cheese
1 egg
1 (15 oz) can sweet corn, drained
1 (4 oz) can green chiles, mild or medium
1 teaspoon garlic powder
1 teaspoon salt
½ teaspoon black pepper
½ cup grated Parmesan cheese, for topping
Instructions:
Step 1: Oven Setup
Begin by preheating your oven to 425°F (220°C).
Step 2: Prepare Baking Sheets
Lightly grease two large baking sheets or use parchment paper.
Arrange the tortilla chips on the sheets with the scoops facing upward.
Step 3: Mix Filling
In a mixing bowl, combine the softened cream cheese, shredded mozzarella, egg, drained sweet corn, green chiles, garlic powder, salt, and black pepper.
Mix until well blended.
Step 4: Spoon Filling
Carefully fill each tortilla chip with approximately 1 tablespoon of the cheese mixture.
Step 5: Add Parmesan
Sprinkle the tops of the filled chips with the grated Parmesan cheese.
Step 6: Bake
Place the baking sheets in the preheated oven and bake for 13-15 minutes, or until the tops are golden brown and the cheese is bubbly.
Step 7: Serve Warm
Once baked, remove from the oven and let cool slightly before serving.
Enjoy your Iowa Party Bites!
Notes:
Chip Selection: Tostitos Scoops are ideal for holding the filling, but you can use other sturdy tortilla chips if needed. Just make sure they are sturdy enough to hold the mixture.
Cheese Variations: Feel free to experiment with different cheese blends. Cheddar or pepper jack can add a nice twist to the flavor profile.
Spice Level: If you prefer a spicier kick, consider using hot green chiles or adding some diced jalapeños to the filling.
Make-Ahead Option: You can prepare the filling in advance and store it in the refrigerator. Just fill the chips and bake them right before serving.
Serving Suggestions: These bites are delicious on their own, but you can serve them with salsa, guacamole, or sour cream for dipping.
Storage: Leftovers can be stored in an airtight container in the refrigerator for up to 2 days. Reheat in the oven to maintain crispness.
Baking Time: Keep an eye on the bites while baking, as oven temperatures can vary. Remove them once the cheese is bubbly and the tops are golden.
Garnishing: For added flavor and presentation, consider garnishing with chopped fresh cilantro or green onions before serving.
Notes:
Calories: 150 kcal | Protein: 5 g | Fat: 9 g | Saturated Fat: 4 g | Carbohydrates: 14 g | Dietary Fiber: 1 g | Sugars: 1 g | Sodium: 400 mg | Cholesterol: 30 mg
Frequently Asked Questions:
Can I make these bites ahead of time?
Yes, you can prepare the filling in advance and store it in the refrigerator.
Just fill the chips and bake them right before serving for the best texture.
What can I substitute for cream cheese?
Answer: You can use Neufchâtel cheese for a lighter option, or for a dairy-free alternative, consider using a plant-based cream cheese.
How do I store leftovers?
Answer: Store any leftovers in an airtight container in the refrigerator for up to 2 days.
Reheat in the oven to maintain crispness.
Can I use fresh corn instead of canned?
Answer: Yes, you can use fresh or frozen corn.
Just make sure to cook the corn beforehand and drain it well before adding it to the filling.
What can I serve with Iowa Party Bites?
These bites are delicious on their own, but you can enhance the experience by serving them with salsa, guacamole, or sour cream for dipping.
How do I know when the Iowa Party Bites are done baking?
They are ready when the cheese is bubbly and the tops are golden brown.
Keep an eye on them during the last few minutes to prevent burning.
Can I adjust the number of chiles in the filling?
Absolutely! You can add more or fewer chiles depending on your spice preference.
If you want a milder flavor, consider using fewer chiles or removing the seeds.
What if my chips break when filling them?
If some chips break, you can still use them as a base for mini nachos.
Just pile the filling on top of the broken chips and bake as usual.
Can I use different types of cheese?
Yes, feel free to mix and match cheeses.
Cheddar, pepper jack, or a Mexican cheese blend can all work well and add different flavors.
Is there a way to make these bites lower in calories?
You can reduce the calories by using reduced-fat cream cheese and mozzarella, as well as using fewer chips.
Additionally, you can load up on veggies to increase volume without adding many calories.