Pasta e Fagioli with Vegetable
This hearty and comforting Pasta e Fagioli with Vegetables is a flavorful twist on the classic Italian soup. Packed with tender ditalini pasta, creamy cannellini beans, and a colorful medley of carrots, celery, zucchini, bell peppers, and greens, it’s a nourishing dish that’s perfect for any season. The rich broth, infused with pancetta, garlic, rosemary, […]