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Crispy Potato Tacos with Cheese and Chili are a delicious, satisfying meal perfect for any time of day. These tacos combine golden, crispy potatoes with melted cheese and a spicy kick from chili sauce or hot peppers. Refried beans add richness, while warm tortillas hold it all together. Quick and easy to prepare, they can […]

Ingredients: Hatch green chile garlic olive oil black pepper oregano red pepper flakes dried basil rosemary Italian seasoning blend a jar Instructions: Finely chopped roasted HOT green chile , garlic Sautéd for just a few minutes in 1/4 cup olive oil. Add black pepper, oregano, red pepper flakes, dried basil and rosemary, and another Italian […]

Chilaquiles for Breakfast is a classic Mexican dish that combines crispy corn tortillas with a rich, flavorful enchilada sauce and melted cheese. It’s a hearty and comforting way to start the day, offering a satisfying blend of textures and bold flavors. Topped with sour cream and queso fresco, this dish is perfect for a family […]

Nacho Tacos offer a fun twist on traditional tacos with a hearty and flavorful ground beef mixture. Perfect for a quick weeknight dinner or a casual get-together, this recipe combines seasoned beef with your choice of toppings, all nestled in crispy or soft taco shells. The customizable nature of these tacos allows you to tailor […]

Ingredients Cake: 3 cups flour, sifted 1 tsp baking soda 1 tsp cinnamon 1 tbsp baking powder 3 large eggs 1 cup brown sugar ¼ tsp salt 1 ¾ cup buttermilk 1 cup white sugar ½ cup unsalted butter, melted Zest from one small lemon 1 cup blueberries Topping: 1 tbsp unsalted butter, melted ½ […]

Mangonadas Margaritas Ingredients: 3 large (or 5 cups) mango cut into 1-inch chunks 2 large limes 1/3 cup (121 grams) Tajín optional 6 ounces (176 milliliters) tequila blanco 3 ounces (88 milliliters) triple sec or Grand Marnier 2 ounces (59 milliliters) cold water 1/4 cup (50 grams) granulated sugar 2 1/2 cups (2 handfuls) ice […]

Ingredients: 1 rotisserie chicken, boned 2 onion, medium dice 1 red bell pepper, medium dice 1 orange bell pepper, medium dice 1 yellow bell pepper, medium dice 2 carrot shredded (I had some leftover from salad makings) 2 stalks celery, small dice 4 banana peppers, small dice (friend gave them to me) could substitute a […]

Ingredients 4 cups beef broth 2 pounds beef chuck, cut in 1-inch cubes 3 cloves garlic, minced 3 tablespoons flour 2 tablespoon canola oil 1 tablespoon Worcestershire 1 shallot, diced 1 (14 oz.) can fire roasted red bell peppers 1 (10 oz.) can cream of mushroom soup 1 (6 oz.) can tomato paste Kosher salt […]

Ingredients 1 tablespoon avocado oil 1 medium onion, diced 1 green bell pepper, sliced 2 large garlic cloves, finely chopped 1 small green chili, deseeded and finely chopped 1 teaspoon dried oregano 1 teaspoon mild or medium chili powder 1 teaspoon ground cumin 1 x 400 g (14 oz) can cannellini beans 1 x 400 […]

Cowboy Cream Cheese Spread is a bold and flavorful appetizer that’s perfect for any gathering. With a creamy base of softened cream cheese mixed with the slight heat of tamed jalapeños, the sweetness of roasted red peppers, and the richness of shredded cheddar cheese, this spread strikes a delicious balance. It’s seasoned with garlic, chili […]