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Ingredients 2 Tbsp olive oil 3 lbs bone-in, skin-on, dark meat chicken parts (I used drumsticks) 1 medium yellow onion diced 2 carrots peeled and diced 2 ribs of celery diced 1 Tbsp minced garlic about 6 small cloves 32 oz chicken or vegetable broth see Note 2 cups water 2 cans cannellini and/or Great […]

Steak And Ale Soup With Mushrooms Ingredients: 2 rib eye steaks (about 1 pound each), trimmed of excess fat and cubed Salt Black pepper 4 tablespoons flour, divided use 2 tablespoons butter 2 tablespoons avocado (or olive) oil 2 small white onions, quartered and sliced 16 ounces (1 pound) sliced mushrooms 4 cloves garlic, pressed […]

This Golumpki Soup captures the heartwarming essence of traditional Polish stuffed cabbage rolls—without the fuss of rolling. Rich, savory, and simmered slowly to perfection, this deconstructed version transforms humble ingredients into a bowl of pure comfort. Tender cabbage, hearty beef, creamy tomato broth, and nutty brown rice come together in one pot, delivering nostalgic flavor […]

This Super Easy Shepherd’s Pie is the perfect comfort food for any night of the week. With a savory blend of lean ground beef, fresh vegetables, and a rich gravy, all topped with creamy mashed potatoes and melted cheddar cheese, it’s a dish that satisfies everyone. Quick to prepare and bake, it’s a hearty meal […]

Hearty, rich, and soul-warming, Beef Stroganoff Soup is a spoonful of nostalgia reimagined in broth. It captures the essence of the classic dish—tender beef, silky sour cream, earthy mushrooms, and the comfort of egg noodles—but delivers it in the form of a cozy, nourishing soup. Every element, from the browned beef to the swirl of […]

Ingredients Pizza Dough: 2 lb Olive Oil: 2 tbsp, divided Garlic Powder: 1.5 tsp, divided Crushed Red Pepper Flakes: 0.25 tsp Italian Seasoning: 2 tsp Mozzarella Cheese: 2 c Parmesan Cheese: 0.25 c, freshly grated Pizza Toppings (e.g., pepperoni, peppers, onions, sausage): up to 1 c Marinara Sauce: 2 c, for serving Instructions Combine 2 […]

Ingredients 1 tablespoon olive oil 1 medium onion, diced 1 medium carrot, diced 2-3 celery stalks, diced 2 cloves garlic, finely chopped 1 tablespoon fresh rosemary, finely chopped 3 x 14 oz (400 g) cans chickpeas, divided 5 cups (1.25 liter) vegetable broth ¾ cup (150 g) pasta A handful fresh parsley, roughly chopped Salt […]

This Kielbasa Soup With Potatoes is the kind of cozy, satisfying comfort food that fills your kitchen with the rich aroma of home-cooked love. Hearty slices of smoky kielbasa simmer with tender potatoes, sweet carrots, and aromatic garlic in a creamy, cheese-laced broth that feels like a hug in a bowl. It’s the perfect one-pot […]

Ingredients: Lemon Loaf ½ cup unsalted butter softened 1 cup granulated sugar 2 large eggs 4 tbs lemon juice freshly squeezed 2 tbs lemon zest 1-½ cups all-purpose flour 2 teaspoon baking powder pinch salt ½ cup buttermilk* Lemon Glaze ½ cup powdered sugar 2-4 tbs lemon juice freshly squeezed Instructions: Preheat oven to 350°F. […]

Ingredients: 600 g chicken any part will work 1 medium red pepper 150 g butternut squash 1 medium parsnip 1 large onion 1 large carrot 2 stalks celery 2-3 potatoes parsley (to garnish) 80 g pasta (homemade) 2 teaspoon salt or 2 stock cubes 1 indulgent pinch pepper freshly ground Instructions Place the washed meat […]