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Ingredients 1 lb. ground beef 1/2 lb. ground mild Italian sausage 1 small onion, finely chopped 1/2 C. chopped bell pepper (I used orange, it was all I had in the freezer) 1 tsp. olive oil 1 tsp. Worcestershire sauce 1 clove garlic, minced 1/2 tsp. oregano 1/2 tsp. basil 1/2 tsp. parsley 1 egg, […]

This Chicken Tortellini Soup with Fried Chicken Skin is a comforting and flavorful dish that brings together tender tortellini, succulent rotisserie chicken, and a medley of fresh vegetables. Simmered to perfection in a rich chicken broth, this quick and easy recipe is ideal for busy weeknights. The addition of creamy half-and-half adds a luscious texture, […]

Tamale Soup is a delicious and hearty dish that combines the comforting flavors of traditional tamales with a rich, savory broth. This easy-to-make soup features ground beef, vibrant vegetables, and tender tamale pieces, all simmered together to create a satisfying meal. Perfect for chilly evenings, it offers a delightful blend of textures and flavors, topped […]

Neapolitan Pasta e Fagioli is a comforting and hearty Italian dish that beautifully combines the flavors of pasta and beans. Originating from Naples, this rustic recipe highlights the simplicity of ingredients, with tender borlotti beans and assorted pasta simmered in a rich tomato base. Enhanced with aromatic vegetables and a hint of spice, this dish […]

Ingredients: Rotisserie chicken (shredded) 1-1/2 – 2 cups chicken broth 2 – 3 tablespoons olive oil 2 – 3 tablespoons flour 1-1/2 cups autumn roasted green chile Salt, pepper, garlic powder and onion powder ( to your liking) Instructions: For thicker consistency if needed..Make a roux with flour and oil (pancake consistency) can skip this […]

Stracciatella soup is a comforting dish hailing from central-southern Italy, perfect for autumn. With its warm, savory beef broth and delicate strands of egg, this soup is not only simple to make but also packed with protein. Enhanced by the rich flavor of Parmesan and a hint of lemon zest, it offers a delightful blend […]

Ingredients: 1 cup sour cream 12 ounces canned refrigerated biscuits 1 can cream of chicken soup 1 teaspoon garlic powder 1 cup shredded cheddar cheese ½ teaspoon seasoned salt 1½ cups frozen mixed vegetables 2 cups shredded cooked chicken Instructions: Preheat the oven to 375°F. Stir the chicken, soup, cheese, sour cream, vegetables, salt, and […]

These Potato Green Chile Tacos are a delicious fusion of flavors and textures, perfect for any meal of the day. The tender, seasoned potatoes combined with smoky roasted poblano peppers create a hearty filling that’s both satisfying and flavorful. Topped with crumbled queso fresco and optional fresh epazote, these tacos offer a delightful twist on […]

Ingredients For the Filling: 2 cups mascarpone cheese (16 ounce container) ¼ cup lemon curd* ¼ cup limoncello 1 lemon, zested and juiced 2 cups heavy whipping cream ⅓ cup powdered sugar For the Soak: ¾ cup sugar 3 lemons, zested and juiced ⅓ cup limoncello 2 packages ladyfinger cookies** (about 40 cookies total) For […]

Ingredients: 1½ pounds chopped chicken breast 8 cubed small red potatoes not peeled ⅓ cup olive oil 1½ teaspoon salt 2 tablespoons garlic powder 1 tablespoon paprika 2 tablespoons hot sauce 2 cups shredded cheddar/mozzarella cheese blend 1 cup chopped green onions 1 cup crumbled cooked bacon 1 teaspoon black pepper Instructions: Preheat the oven […]