Salmon Ceviche
Ingredients 8 ounces salmon fresh or frozen 6 limes (juice only) ¼ onion diced 1 garlic clove (finely diced) 1 jalapeno finely diced 2 tomatoes diced ½ bunch cilantro chopped 1 tspn salt 1 avocado diced Instructions Chop up the salmon into small pieces. Keep the salmon cold while prepping the rest of the ingredients. […]