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Mexican Chicken Pozole Verde

Mexican Chicken Pozole Verde is a vibrant, flavorful soup that’s perfect for any occasion. Made with tender chicken, hominy, and a tangy green sauce of roasted tomatillos and peppers, this dish is both hearty and refreshing. The combination of spices and fresh ingredients creates a comforting broth that’s packed with bold flavors. Whether you’re looking […]

Bouillabaisse

Bouillabaisse is a traditional French seafood stew that’s perfect for anyone who loves fresh, flavorful fish and shellfish. Originating from the coastal region of Provence, this hearty dish combines a variety of seafood—including tender white fish, shrimp, and mussels—cooked in a fragrant broth made with saffron, thyme, and garlic. The result is a rich, aromatic […]

Slow Cooker White Bean Chicken Chili

Ingredients: 3 chicken breasts about 1½ lbs 3 cans white beans separated, drained and rinsed(I used Cannellini Beans and Great Northern Beans) 4 cups low-sodium chicken broth 32 ounces 1 yellow onion chopped 1 jalapeno pepper chopped 2 shallots chopped ¼ cup chopped cilantro ½ teaspoon ground cayenne pepper ¼ teaspoon dried oregano 2 teaspoons […]

Pioneer Woman Apple Dumplings

Pioneer Woman Apple Dumplings Ingredients: 1 large apple {I used Fuji- any apple will do, tart is best} 1 box of Crescent Pillsbury dough 1/2 cup of butter 2/3 cup of sugar 1/2 teaspoon cinnamon 1/2 teaspoon vanilla 3/4 cup or 6 ounces 7-Up or equivalent {half of a can} Instructions: Dumplings: Preheat oven 350 […]

Italian Penicillin Soup

Italian Penicillin Soup Ingredients 1.5 cups Pastina pasta (small pasta shapes) 6 cups Broth 6 Cherry tomatoes 2 tablespoons Parmesan cheese Salt and black pepper to taste Instructions In a large pot, bring the broth of choice to boil at high heat. Wash the cherry tomatoes and make an X-shaped incision at the bottom. Heat […]

Creamy Alfredo Lasagna Soup

This Creamy Alfredo Lasagna Soup is a comforting, one-pot meal that brings together all the rich, cheesy goodness of lasagna with the warmth of a soup. Packed with flavorful sausage, tender noodles, and fresh vegetables, it’s the perfect dish for a cozy evening. The creamy Alfredo sauce ties everything together, making each spoonful velvety and […]

Texas Sheet Cake

Texas Sheet Cake is a classic dessert that’s beloved for its rich chocolate flavor and easy-to-make nature. This crowd-pleasing treat features a moist, tender cake topped with a decadent, fudgy frosting, and a sprinkle of walnuts for added texture and flavor. Perfect for family gatherings, potlucks, or any occasion that calls for a large, shareable […]

Slow Cooker Pork Chops

Ingredients 2 T. extra virgin olive oil 2-3 cloves garlic, crushed 4 thick-cut bone-in pork chops Sea salt and black pepper, to taste 8 oz. baby Portobello mushrooms, sliced ½ c. chicken broth, preferably organic ½ c. heavy cream 8 oz. cream cheese, cut into small cubes 2 T. fresh parsley, finely chopped Instructions Heat […]

Classic Shepherd’s Pie

Ingredients 1 pound Ground Beef or Ground Lamb 2 tbsp Olive Oil 1 cup Onion, diced 2 tsp Parsley, dried 1 tsp Thyme, dried 1 tsp Rosemary, dried 1 tbsp Worcestershire Sauce 1 tsp Salt ½ tsp Black Pepper 2 Garlic Cloves, freshly minced 2 tbsp Tomato Paste 1 cup Beef Broth 2 tbsp Flour […]

Tomato Soup

Tomato Soup Ingredients 3 lbs tomatoes, fresh, cut into 2” pieces ½ onion diced (1 cup) 5 cloves garlic peeled and chopped 2 TBS olive oil ½ tsp fine sea salt ¼ freshly ground black pepper ¼ cup fresh basil 2 TBS salted butter 2 TBS all-purpose flour 1 TBS granulated sugar 1 quart vegetable […]