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Creamy Potato & Hamburger Soup Made In The Crockpot

Ingredients 1 1/2 pound of lean ground beef 1 medium white onion, peeled and diced 1 large clove of garlic, chopped 6 cups chicken broth 6 cups of peeled and diced Russet potatoes 2 cups of your favourite frozen vegetable mix 3 teaspoons of dried basil 2 teaspoons of dried parsley flakes 1 1/2 cups […]

French Dip Biscuits

Ingredients 1 (16.3-ounces) can refrigerated biscuits (8 biscuits in total) 1 pound thinly sliced deli roast beef 2 tablespoons creamy horseradish sauce (adjust to your taste) 8 slices of provolone cheese 1 (1-ounce) packet of Au Jus Gravy mix Instructions Start by preheating your oven to 400ºF and lining a baking sheet, with parchment paper. […]

Perfectly Roasted Piñon Recipe

Ingredients 2 cups raw piñon nuts, shelled and cleaned 1 tablespoon olive oil or melted butter (optional) Salt, to taste (optional) Other seasonings of your choice, such as garlic powder, chili powder, or rosemary (optional) Instructions Preheat your oven to 350°F (180°C). Inspect and clean the piñon nuts. Season the nuts with olive oil or […]

Cream Cheese Cranberry Bread

Ingredients: 2 cups all-purpose flour 2 cups fresh or frozen cranberries 1 cup softened butter 8 ounces softened cream cheese 1.5 cups granulated sugar 1 teaspoon vanilla extract 4 eggs 1.5 teaspoons baking powder 1/2 teaspoon salt 1/2 cup optionally chopped pecans Instructions: Warm up your oven to 350°F (175°C). Prepare two 9×5-inch loaf pans […]

The Absolute Best Coconut Cream Pie

Ingredients 1 cup sweetened flaked coconut 3 cups half-and-half ¾ cup white sugar ½ cup all-purpose flour 2 large eggs, beaten ¼ teaspoon salt 1 teaspoon vanilla extract 1 (9 inch) pie shell, baked 1 cup frozen whipped topping, thawed Instructions: Preheat the oven to 350 degrees F (175 degrees C). Spread coconut on a […]

Cheeseburger Macaroni Soup

Warm, comforting, and bursting with flavor, Cheeseburger Macaroni Soup is the ultimate fusion of two beloved classics: cheeseburgers and hearty soup. This recipe takes the familiar elements of a cheeseburger and transforms them into a cozy, one-pot meal that’s perfect for chilly evenings or busy weeknights. With tender ground beef, savory Hamburger Helper® mix, vibrant […]

Creamsicle Orange Cookies

Ingredients 1/2 c. butter, softened 8 oz. cream cheese, softened 1 egg 1/2 tsp. orange extract 1 box orange cake mix Orange food coloring (or 1 part red to 2 parts yellow), optional 1 c. white chocolate chips 1 c. powdered sugar Instructions Preheat your oven to 350 degrees Fahrenheit. Prepare your cookie sheets by […]

Hamburger Soup with Macaroni

Ingredients 1 1/2 lbs lean ground beef 1 medium white onion diced 2 tsp minced garlic 1 28 oz can diced tomatoes 1 10.75 oz can condensed tomato soup 4 cups beef broth 1 tsp dried thyme 2 bay leaves 2 cups frozen vegetables 1 tsp white sugar if your tomatoes are too acidic 1/2 […]

Rotel Sausage and Cream Cheese Crescents

Rotel Sausage and Cream Cheese Crescents Ingredients 1 (1-pound) roll of breakfast sausage, cooked and crumbled 1 (8-ounce) package of cream cheese, softened 1 (10-ounce) can of Rotel diced tomatoes and green chilies, drained very well 2 (8-ounce) cans of refrigerated crescent rolls Instructions Step 1: Preheat your oven to 375 degrees Fahrenheit. Step 2: […]

Beef and Tomato Macaroni Soup

Beef and Tomato Macaroni Soup Ingredients 1 pound lean ground beef ½ cup onion diced 6 cups beef broth 14 ounces diced tomatoes 2 tablespoons tomato paste 1 teaspoon Worcestershire sauce ½ teaspoon oregano ½ teaspoon dried basil 1 ½ cups elbow macaroni uncooked 1 ½ cups frozen mixed vegetables Instructions In a large soup […]