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Ingredients : 2 pounds of colossal shrimps 1 can of fire roasted tomatoes 1 can of coconut milk Half a cup of Parmesan Half a cup of Mozzarella Your favorite seasonings Shrimp- saute in jerk seasoning, sofrito and diced garlic Instructions: Peppers, fire roasted tomatoes, coconut milk, Parmesan cheese Mozzarella Cheese, chicken stock, sofrito, fettuccine […]

Smothered Green Chile Pork Burritos are a bold and flavorful dish that brings together tender, seasoned pork, a rich and spicy green chile sauce, and warm, melty cheese—all wrapped in a soft tortilla. This comforting, Southwest-inspired meal is perfect for satisfying cravings with its smoky heat and savory depth. Whether served for a family dinner […]

Santa Fe Green Chile Chicken Soup is a bold, soul-warming dish that brings together the rustic charm of Southwestern cuisine and the creamy comfort of a hearty homemade soup. Layered with fire-roasted flavor from poblano and red bell peppers, and thickened with velvety evaporated milk, it’s a beautiful blend of texture and taste. The use […]

This hearty Green Chile Chicken Enchilada Casserole is a delightful fusion of tender shredded chicken, creamy textures, and bold flavors. Layered with corn tortillas and smothered in a luscious blend of green chili enchilada sauce, cream of chicken soup, and sour cream, each bite promises a harmonious balance of savory goodness. Topped generously with melted […]

These Lemony Cream Cheese Dessert Bars offer a delightful combination of tangy lemon flavor and creamy richness, making them a perfect treat for any occasion. Layered between buttery crescent roll dough, the smooth cream cheese filling infused with lemon zest and juice creates a refreshing and satisfying dessert. Topped with a buttery glaze and a […]

Pepperoni Pizza Bread combines the savory flavors of a classic pizza into a convenient, handheld format. Using thawed bread dough as a base, this recipe is straightforward yet yields a deliciously cheesy and pepperoni-packed loaf. Rolled up with layers of pepperoni, Parmesan, and mozzarella cheese, it’s then baked to golden perfection. Whether served as a […]

Ingredients 16 ounce tube of Buttermilk Style Biscuits 3 cups Vegetable Oil, for frying Glaze: ¾ cup light brown sugar, packed 5 tbsp butter, salted 4 tbsp milk 1 ½ tbsp light corn syrup 1 tbsp Maple Extract 1 ¾ cup Confectioners Sugar Instructions Add the brown sugar, butter, and the milk to a 2 […]

Introducing Tater Tot Hotdish: This classic comfort food casserole brings together layers of savory flavors and textures in a satisfying dish. Starting with a base of seasoned ground beef, onions, and garlic, topped with creamy mushroom soup and tender green beans, each layer is complemented by a generous sprinkle of cheddar cheese. The crowning touch […]

Garlic Mushrooms In Parmesan Cheese Ingredients 14 to 15 ounces mushrooms, washed and dried ¼ cup cream cheese ½ cup heavy cream 2 tbsp butter, unsalted 1 tbsp Olive Oil 2 tsp garlic, freshly minced 1 tbsp Italian Seasoning ½ tsp Oregano ½ tsp salt ½ tsp black pepper ½ tbsp fresh chopped Parsley Instructions […]

This Slow-Roasted Pork Shoulder with Green Chile Smothered Burrito is a bold and comforting dish, perfect for those who love deep, smoky flavors. The pork is slow-roasted for hours, making it fall-apart tender, while the homemade green chile sauce adds a rich and spicy kick. Wrapped in a warm tortilla with beans, cheese, and onion, […]