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Red Chile Beef Tamales Ingredients Red Chile Sauce: 6-8 dried red New Mexico chiles 2 cups hot water 3 cloves garlic, minced 1 tsp. ground cumin 1 tsp. dried oregano Salt, to taste Filling: 1 lb. boneless beef chuck roast Salt and pepper, to taste 1 tsp. ground cumin 1 tsp. dried oregano 2 […]
Creamy Chicken Noodle Soup Ingredients: 3 cups cooked chicken, chopped 8 oz. spaghetti noodles, uncooked 1 cup sharp cheddar cheese, grated 8 slices bacon, cooked and crumbled 1/2 yellow onion, diced 2 carrots, diced 2 stalks celery, diced 2 tablespoons olive oil 1 (32 oz.) package low-sodium chicken broth 1 (10.75 oz.) can condensed […]
These Christmas Enchiladas bring a festive twist to a classic dish, combining the rich flavors of red and green chile sauces for a vibrant, delicious meal. With layers of cheesy goodness, tender beef, and fresh garnishes, each bite offers a perfect balance of spice and comfort. Whether you’re celebrating the holidays or simply craving a […]
Ingredients 2 cups chocolate cookie crumbs 1/4 cup sugar 1/2 cup melted butter 1 can sweetened condensed milk (300ml in Canada, 14 oz in the US) 2 cups unsweetened dried coconut (desiccated coconut) 2 tsp vanilla extract 1 1/4 cups chocolate chips 3 tbsp butter or whipping cream Instructions Preheat oven to 350 degrees F. […]
Ingredients For the Pizza Dough: 1½ cups warm water 1 tsp sugar 2 tsp instant yeast 3 cups flour (I used 00-flour) 1 tsp sea salt 2 tbsp olive oil Pizza Sauce: 1 cup Taco sauce 2 tblsp jalapeño ketchup ½ tsp sea salt 1 tsp extra virgin olive oil pinch of sugar (optional) ½ […]
This Homemade Granny Cake is a delightful, nostalgic treat that combines simple ingredients to create a moist, flavorful dessert. With its rich blend of pineapple and pecans, topped with a luscious evaporated milk icing, this cake is perfect for family gatherings or a comforting homemade dessert. The blend of sweet and nutty flavors, along with […]
This Michelada recipe is a refreshing, tangy Mexican classic that’s perfect for any occasion. Combining zesty lime, savory sauces, and a touch of spice, it’s the ultimate way to enhance a cold lager. Whether you’re cooling down on a hot day or spicing up a gathering, this drink promises a burst of flavor with every […]
“Picadillo Stuffed Anaheim Peppers with Jalapeno Ranch Cream offer a bold fusion of flavors and textures, blending tender Anaheim peppers filled with a hearty picadillo mixture of diced potato, savory ground beef, garlic, and aromatic spices like chile powder and paprika. Topped generously with a layer of melted provolone mozzarella, these stuffed peppers are baked […]
Sunshine Salad Ingredients 1 fresh pineapple, cored and cut into chunks 1 can (15 oz) of Mandarin oranges in light syrup 2 bananas, peeled and sliced 1 box (4 serving size) Jell-O sugar-free vanilla instant pudding Instructions Keep the Mandarin oranges in their syrup; do not drain. Chop the pineapple and bananas into chunks. In […]
There’s something timeless and soul-soothing about a pot of pinto beans slowly simmering on the stove. This recipe isn’t just about ingredients—it’s about tradition, comfort, and flavor built from simple roots. With every tender bite, you get the earthy richness of the beans, the smoky depth of bacon, and the brightness of fresh veggies and […]