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Ingredients: 1 head romaine lettuce cut into small 1-2 inch pieces (I used about 4 cups) 1 pint grape tomatoes halved 1 cucumber sliced and quartered 1 red bell pepper diced 1/4 red onion diced fine 15 oz. can whole kernel corn drained well 15 oz. can pinto beans rinsed and drained well 1 cup […]

Chicken Enchiritos combine the rich, comforting flavors of traditional Mexican cuisine with a quick and easy preparation method. This dish features a hearty mix of diced chicken and refried beans, all wrapped up in soft flour tortillas, then smothered in savory enchilada sauce and topped with melted cheese. Baked to perfection, these enchiritos are a […]

Ingredients 2 tbsp olive oil 2 stalks celery chopped I onion, chopped 1 green pepper 1 can stewed tomatoes 2 pounds ground beef 1 can diced tomatoes with green chilis 1 can tomato sauce 1 can pinto beans, undrained 1 can kidney beans, undrained 1 tbsp white vinegar 2 packages of Chili Seasoning Salt and […]

Ingredients 1 can cream of chicken soup 2 cups chicken, cooked and shredded 1 ½ cups frozen vegetables 1 cup sour cream 1 cup Cheddar Cheese 12 ounces, premade biscuit dough ½ tsp seasoned salt 1 tsp garlic powder Instructions Preheat the oven to 350* In a bowl combine the soup mix, sour cream, chicken, […]

“Embrace the simplicity and hearty flavors of comfort food with this Slow Cooker Poor Man’s Stew recipe. Featuring humble ingredients like potatoes, carrots, and ground beef, this stew is both budget-friendly and incredibly satisfying. Slow-cooked to perfection, the tender vegetables and savory meat are infused with a rich tomato-based broth, accented by fragrant herbs and […]

Ingredients 8 ounces raw shrimp, then boil and give an ice bath 8 ounces imitation crab meat ½ cup diced celery 3 tbsp diced red onion ½ tsp Old Bay Seasoning 1 lemon, cut into fourths ½ cup mayonnaise 2 tsp lemon juice 1 ½ tbsp Fresh dill Salt and pepper to taste Instructions Add […]

Introducing a tantalizing blend of flavors and textures, this Colorado Hatch Green Chili with Pinto Beans recipe is a hearty homage to Southwestern cuisine. Tender cubes of boneless pork loin are infused with the rich, smoky essence of Hatch green chilis, complemented by the subtle heat of jalapeños and the earthy sweetness of pinto beans. […]

Ingredients: 2 1/2 lbs ground chuck 2 1/2 lbs sirloin steak 1 bottle of beer 1 can 29 oz tomato sauce 1 can 12 oz tomato paste 2 cans chicken broth 2 cans pinto beans 2 cans red kidney beans 2 cans dark kidney beans 5 TB spoons garlic powder 5 TB spoons onion powder […]

“Ham and Potato Casserole combines hearty russet potatoes, savory diced ham, and a creamy blend of sour cream and cream of onion soup, topped with a crispy layer of herb-flavored stuffing and melted Cheddar cheese. Slow-cooked to perfection in a crockpot, this comforting dish is easy to prepare and perfect for a cozy family dinner […]

Ingredients Cake: 3 large bananas, mashed well 1 ½ cups whole milk 2 ½ tbsp lemon juice ½ tbsp baking soda ½ tsp salt 3 cups flour 3 eggs, large at room temp ⅔ cup butter, at room temp ½ c brown sugar 1 cup granulated sugar 1 tsp vanilla Icing: ⅓ cup butter 8 […]