Browsing category

ER

Tres Leches Cake

How to make Tres Leches Cake Ingredients ½ cup butter, 1 stick 1 cup sugar 5 eggs 1 teaspoon vanilla 1 ½ cups flour 1 teaspoon baking powder ½ teaspoon salt 2 cups whole milk 12oz can evaporated milk 14oz can sweetened condensed milk 1 1/2 cups whipping cream 1 cup sugar 1 teaspoon vanilla […]

Tuscan Bean Soup with Italian Sausage

Tuscan Bean Soup with Italian Sausage Ingredients: 2 medium onions, diced 3 medium carrots, peel & dice 4 cloves garlic, chopped (more if you love garlic) 4 cups chicken stock 6 cans white beans, don’t drain 2# Italian sausage 1 pkg sage leaves, about 15 or so, chiffonade (finely sliced) Instructions: Step 1: Turn on […]

New Mexico Salsa

This New Mexico Salsa recipe captures the vibrant and bold flavors of the Southwest, blending roasted tomatoes, spicy peppers, and aromatic garlic for a salsa that’s rich, smoky, and utterly irresistible. Perfect as a dip or topping, this salsa is a versatile staple for any meal or gathering. Add fresh cilantro for an extra layer […]

Tuscan Kale Soup

Tuscan Kale Soup Ingredients: 2 packs Joshsonville sweet Italian Sausage (I’m sure you can use different brands and flavors), Yukon gold potatoes scrubed and cubed (I used several because I like more potatoes in mine,) large sweet onion diced, garlic, chicken broth, heavy whipping cream, I’ve also used 1/2 and 1/2, cornstarch to thicken to, […]

Nacho Egg Rolls

Ingredients: 1 pound ground beef, lean. 1 cup Nacho Cheese Sauce ½ cup Sour Cream 1 can Rotel, green chilis with diced tomatoes ½ cup chopped green peppers ½ cup diced onions 1 packet Taco Seasoning Mix Doritos, Nacho Cheese flavored, crushed 4 flour tortilla wraps Shredded lettuce Instructions: In a skillet, crumble and brown […]

Jalapeno Margarita Recipe

Jalapeno Margarita Recipe Ingredients To make Jalapeno Tequila: 1 jalapeno, sliced 1 cup Tequila blanco or reposado To make the Margarita: 5 shots jalapeno infused tequila 3 shots Cointreau 1/4 cup Margarita mix Kosher Salt or Tajin for the rim Lime wedges or slices Sliced jalapeño, optional Instructions Place the jalapeno is a bowl or […]

Bacon Wrapped Jalapeno Poppers

Ingredients: 15–16 fresh jalapenos 1 lb ground beef 1 pkg (1 oz) Old El Paso Taco Seasoning Mix 2/3 cup water 4 tablespoons cream cheese, (softened) 1 cup shredded Cheddar cheese 1/2 lb bacon (the amount you need will depend on the size of your peppers. You will need approximately 1 slice of bacon per […]

Savory Asparagus and Cheese Bake

Savory Asparagus and Cheese Bake Ingredients 2 pounds asparagus, trimmed 4 tablespoons unsalted butter, plus more for greasing the casserole dish 2 1/2 tablespoons all-purpose flour 2 cups half-and-half (or a mix of milk and heavy cream) 2 teaspoons garlic salt 1/4 teaspoon black pepper 1 cup grated Parmesan cheese, divided 1/2 cup Panko breadcrumbs […]

New Mexico Style Stacked Red Enchiladas

New Mexico Style Stacked Red Enchiladas are a bold and hearty take on traditional enchiladas, featuring layers of saucy corn tortillas, seasoned ground beef, and melted cheese. This dish is elevated with a rich homemade red enchilada sauce and topped with a sunny-side-up egg for a satisfying finish. Perfect for those who love robust Southwestern […]

Bean Tacos

Ingredients ½ medium White Onion, diced Avocado or Olive Oil for cooking 1 tsp Paprika ½ tsp Oregano ½ tsp Thyme 4 Garlic cloves, freshly minced 2 cans Black Beans, drained and rinsed 2 chipotle peppers from a can of adobo sauce, minced ½ cup Vegetable broth 8 to 10 Tortillas, flour Cilantro Lime Sauce […]