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Philly Cheesesteak-Style Sloppy Joe Recipe Ingredients 1 pound lean ground beef 2 tablespoons butter 1 small yellow onion, diced 1 small green bell pepper, diced 8 ounces brown mushrooms, finely chopped 2 tablespoons ketchup 1 tablespoon Worcestershire sauce 1/2 teaspoon Kosher salt 1/2 teaspoon freshly ground black pepper 1 tablespoon cornstarch 1 cup beef broth […]
Ingredients: 4 (8 inch) flour tortillas 1/4 cup ranch dressing 1 cup COOKED rotisserie chicken breast cut in small bite size pieces 4 slices crispy cooked bacon chopped 2/3 cup shredded colby jack 2/3 cup shredded queso quesadilla cheese 2 tablespoons butter Instructions: Spread 2 tablespoons ranch dressing over 2 tortillas. Top each with half […]
Pierogi Soup Ingredients: 4 c. low-sodium chicken broth 1 can diced tomatoes 1 package mini potato and onion pierogis 6 oz. green beans 1/2 lb. kale or spinach grated Parmesan Instructions: Step 1: In a saucepan, bring chicken broth and diced tomatoes (including juices) to a boil. Step 2: Add mini potato and onion pierogies; […]
Cilantro Lime Avacodo Salsa Ingredients: 2 avacados 6 tomatillos 1 jalapeno (optional) 1 handful cilantro 1/2 c crema mexicana 1 tbsp minced garlic 1 tbsp chicken bouillon 1 tbsp salt 2 limes juice 1/4 w onion Instructions: Boil the tomatillos and jalapeno (you can add more for spicier salsa or none if you dont want […]
Tortillas de Harina Ingredients 300 g white all purpose flour 125 g vegetable shortening 1 tsp table salt 130 ml hot water Instructions: Place the flour in a large bowl. Add the salt. Mix well and set aside. Add the vegetable shortening and mix with your hands until the flour and the shortening are combined. […]
Ingredients 3 c. shredded cooked chicken 2 c. shredded Mexican cheese blend (divided) 1 (10 oz.) can cream of chicken soup 1/2 c. milk 1/2 c. sour cream 1 (10 oz.) can Ro-Tel diced tomatoes with green chilies drained 1 T. taco seasoning mix 1 lg. bag Doritos your choice (I use nacho cheese) Chopped […]
Best Homemade Potato Soup Ingredients 6 medium Russet potatoes, cut into bite size pieces 1 onion diced 3 carrots, peeled and sliced 3 stalks celery, diced 6 slices of bacon, cooked and crumbled 8 cups of vegetable broth or chicken broth 1 cup milk ½ cup heavy cream 1 tsp minced parsley Salt and pepper […]
Homemade Enchiladas Suizas Ingredients: Enchilada Filling 2 lb. boneless, skinless chicken thighs 1/2 large yellow onion 6 cups chicken stock 1 tsp. kosher salt Enchilada Sauce 4 poblano peppers – roasted, seeded, and peeled (see above) 3 jalapeno peppers – roasted and seeded (see above) 3 cloves garlic – whole, unpeeled 6 oz. tomatillos – […]
How to make Crispy Spicy Potato Wedges With Green Chile Gravy For Dipping Scrub your potatoes and slice into 8 wedges each. Rinse well and pat dry. Drizzle oil and toss potatoes until coated, then heavily spice (I used powdered green chile, fresh cracked pepper, ranch dip seasoning and Parmesan cheese). The last step in […]
Ingredients: 1/4 cup olive oil 1/4 cup chopped cilantro 2 tablespoons lime juice (juice of 1 lime) 1 tablespoon minced garlic (about 3 cloves) 1 tablespoon chili powder 1 teaspoon ground cumin 1 teaspoon dried oregano 1 teaspoon coarse kosher salt 1/2 teaspoon smoked paprika 1/2 teaspoon ancho chili powder 3-4 pounds chicken breasts, thighs, […]