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How to make Hatch Green Chile & Pork Chops Ingredients 2 Tbsp of olive oil 2 lb pork chops (about 4 oz ea.) Hatch Green Chili Pepper Salt (about 2 tsp) You can adjust to your preferred taste! 1/4 cup chicken stock 1 lg white onion (sliced about 1/4″ thick) Instructions: Place pork chops in […]
How to make Chicken Pastina With Stellini Pasta Ingredients: Chicken thighs is a must more tender and lots of flavour I use boneless and skinless I use 4 of them Carrots (2) Cellery (1 and half ) Onion (1) Garlic (4) Chicken stock cubes or stock fluid To taste I use 2 cubes alone with […]
Warm up with a comforting bowl of Cheeseburger Potato Soup, a hearty dish that combines the flavors of a classic cheeseburger with the soothing qualities of a creamy potato soup. This recipe features ground beef, fresh vegetables, and a rich blend of cheeses, creating a satisfying meal that’s perfect for chilly evenings. With its creamy […]
Ingredients: 4 oz cream cheese (softened) 1 c chopped veggies: broccoli, carrots, red bell pepper ¼ teaspoon dried dill ⅓ c mayo 2 large burrito-sized flour tortillas ½ teaspoon garlic powder 2 tablespoons chopped green onion ½ c grated cheddar cheese ¼ teaspoon salt ⅛ teaspoon black pepper Instructions: Prepare and chop the vegetables into […]
Indulge in the irresistible combination of zesty lemon and creamy goodness with this delectable Luscious Lemon Cream Cheese Loaf recipe. Perfect for breakfast, brunch, or dessert, this moist and flavorful loaf is sure to delight your taste buds and impress your guests. With a moist crumb and a tangy lemon flavor, this loaf strikes the […]
Ingredients 1 pound lean ground beef 1 tbsp olive oil ½ red bell pepper, diced 1 small onion diced 1 tsp garlic, minced 1 tsp chili powder ¼ tsp cayenne pepper Salt and pepper to taste 1 cup salsa ½ cup frozen corn 1 cup or more of Mexican shredded cheese Corn Bread: ¾ tsp […]
Ingredients: 1 tablespoon olive oil 1 pound ground beef 1 tablespoon Old El Paso™ taco seasoning mix 1 (4.5-ounce) can Old El Paso™ chopped green chiles, drained 8 (8-inch) Old El Paso™ flour tortillas for burritos 1 (16-ounce) can Old El Paso™ refried beans, heated 2 avocados, peeled, halved, seeded and sliced 2 cups shredded […]
Huevito con Chorizo y Frijoles with Tortillas de Harina Ingredients: For the Huevito con Chorizo 9 ounces pork chorizo 6 large eggs 1/2 diced white onion 2 tablespoons cooking oil For the Frijoles (Refried Beans) 2 cups cooked pinto beans (or 1 can of refried beans) 1/4 cup cooking oil or lard 1/2 diced white […]
Crispy Air-Fried Ribs Recipe Ingredients 1 rack of St. Louis Style or Baby Back Ribs 1 tsp of Kosher Salt 1/2 cup of BBQ Sauce For the Rub 1 tsp Ground Black Pepper 1 tsp Garlic Powder 1 tsp Onion Powder 1 tsp Paprika 1 tsp Brown Sugar Instructions Step 1: Start by prepping the […]
Smoked Brisket Tacos Ingredients 1 brisket flat fat trimmed to 1/4-inch 12 small flour tortillas Injection Marinade 2 cups water 1 tsp beef base 1 tbsp soy sauce 1 tbsp Worcestershire sauce Dry Rub 2 tbsp coarse kosher salt 2 tbsp coarse black pepper 1 tbsp cumin 1 tbsp smoked paprika 2 tsp ground coriander […]