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Monte Cristo Big Mac

Ingredients 1 pound ground beef 4 slices thick sliced bread ½ onion, sliced thin 2 slices American Cheese 4 slices bacon, cooked 4 large eggs, beaten ½ cup heavy cream ½ cup milk ½ tsp garlic powder Salt and pepper to taste Optional Big mac sauce Instructions Step 1: Make two equal sized beef patties […]

Hungarian Mushroom Soup with Spinach

Hungarian Mushroom Soup with Spinach Ingredients: 2 C chicken broth 1/2 cup dry white wine 4 tbsp butter 2 C chopped onion 1lb mushrooms 2 tsp paprika 2 tsp thyme 2 tsp dill 2 tbsp soy sauce 1 C whole milk 3 tbsp flour 1/4 C sour cream 2 tbsp lemon juice Salt and pepper […]

Biscuits And Gravy Casserole

Ingredients 1 pound sausage 1 package of Pioneer Brand Peppered Sausage Gravy Mix 1 cup cheddar cheese, shredded 6 eggs 1/2 cup milk Salt and black pepper, to taste 1 can Pillsbury Grands Biscuits Instructions: Preheat the oven to 375°F. Grease a 9×13 inch baking dish. In a large skillet, cook the sausage over medium-high […]

Tex Mex Chopped Salad

Ingredients Dressing: 1 cup ranch dressing 2 tablespoons taco seasoning Salad: 3 cups cooked chicken 4 cups salad mix 2 roma tomatoes, chopped 1 cucumber, chopped 1 cup can corn 4-5 green onions, chopped 1 can black beans, drained & rinsed 1 cup colby jack cheese, cubed 1 tablespoon cilantro 2 tablespoons lime juice 1 […]

Cheddar Cheese And Rosemary Biscuits

Ingredients 2 cups flour, I used all purpose flour 1 ¼ cup Cheddar Cheese, shredded, divided ½ tsp garlic powder 1 tbsp baking powder 1 tbsp rosemary, dried 1 tsp granulated sugar ¼ tsp black pepper ½ tsp salt ½ cup, 8 tbsp cold butter, cut into cubes 1 cup PLUS 1 tbsp cold buttermilk […]

Green Chile And Cheddar Quesadillas

Ingredients: 4 tortillas 1/2 cup cheddar cheese 1/2 cup green chiles chopped (canned or fresh) 1 Tbsp cilantro Instructions: Step 1: Spread 1/4 cup of green chilies evenly over one tortilla. Sprinkle 1/4 cup of cheese over the chilies, then top with half the cilantro. Place another tortilla on top of each prepared tortilla to […]

Mouthwatering Slow Cooker Beef Ribs

Ingredients 3 T. extra virgin olive oil, divided 3 pounds beef ribs ½ t. garlic powder Sea salt and black pepper, to taste 1 large shallot, chopped ½ c. beef broth ¾ c. strained tomatoes ¼ t. chipotle powder 1 t. dried oregano 1½ T. real maple syrup 2 T. fresh parsley, finely chopped Instructions […]

Healthy Zuppa Toscana

Ingredients 1 tablespoon olive oil ¾ lb (350 g) turkey sausage, cut into bite-size pieces 3.5 oz (100 g) bacon, cut into strips, optional 1 medium onion, diced 2 large garlic cloves, minced ½ teaspoon dried oregano ½ teaspoon dried basil ½ teaspoon dried sage ½ teaspoon dried rosemary ¼ teaspoon red chili flakes 1 […]

Meatball Stew With Orzo And White Beans

“This hearty Meatball Stew with Orzo and White Beans is a comforting one-pot meal that combines savory meatballs with wholesome vegetables and orzo pasta in a flavorful broth. Perfect for chilly days or when you crave a nourishing yet satisfying dish, this stew brings together a medley of ingredients like cannellini beans, tender Cavolo Nero, […]

Cassoulet

Ingredients 3 slices bacon, chopped 13 ounces smoked sausage, sliced into ¼-inch thick rounds 1 small onion, finely-diced 1 green bell pepper, finely-diced 2 stalks celery, finely-diced 1 teaspoon minced fresh garlic 2 tablespoons tomato paste 1 (14.5 ounce) can petite diced tomatoes, drained 1 cup chicken broth ½ cup dry white wine 2 (14.5 […]