EJR

Delight in the flavors of summer with this Crustless Tomato Quiche – Frittata, a versatile dish that combines juicy tomatoes, aromatic herbs, and creamy mozzarella cheese. This recipe skips the crust for a lighter twist on a classic quiche, perfect for those looking to enjoy a wholesome meal packed with fresh ingredients. Easy to prepare […]

Stuffed shells are a classic Italian-American dish known for their comforting blend of pasta, creamy filling, and rich marinara sauce. This recipe for Stuffed Shells elevates the traditional flavors with a mixture of ricotta and Parmesan cheeses, complemented by hearty spinach and seasoned to perfection. Each jumbo pasta shell is generously stuffed with this decadent […]

Braciole Al Sugo, a classic Italian dish, features tender beef rolls filled with prosciutto, pecorino cheese, garlic, and parsley, simmered in a rich tomato sauce. This recipe transforms simple ingredients into a hearty and flavorful meal. Each beef roll is carefully prepared, seared to perfection, and then slow-cooked in a savory tomato sauce until tender. […]

Ingredients: 400g/ 14oz penne or ziti , or other pasta of choice (short or long) 1 tbsp cooking / kosher salt , for cooking pasta ARRABIATA SAUCE: 4 tbsp extra virgin olive oil 3 garlic cloves , finely minced 1 red cayenne pepper chilli , finely chopped (with seeds) (Note 2) 1/2 tsp chilli flakes […]

How to make White Chocolate Blueberry Lasagna Ingredients For the Crust: 36 Golden Oreo cookies ( whole cookies with filling ) 6 tablespoon unsalted butter-melted Cream Cheese Layer: 1/2 cup unsalted butter-softened 1 cup powdered sugar 8 oz. cream cheese-softened 1 ¼ cup Cool Whip 1 to 1 ½ cup blueberries fresh or thawed (I […]

Ingredients: 2 ¼ teaspoons (1 ¼ oz.packet) active dry yeast 1 ¼ cup water, warm (about 110 °F) 3 to 3 ½ cups all-purpose flour (depending on humidity may need to add another ½ cup if dough is still wet) 1 teaspoon salt 1-2 tablespoons extra-virgin olive oil 1 ½ cups chopped cooked chicken (I […]

Ingredients: * 4 tablespoons unsalted butter * 2 tablespoons olive oil * 3-4 boneless, skinless chicken breasts; or 3-4 veal cutlets (cut in half) * salt, to taste * Freshly ground black pepper, to taste * 3/4 cup all-purpose flour * 1 clove garlic, minced * 1/2 cup chicken broth * 2-3 tablespoons fresh lemon […]

Ingredients 1 pound Mild Italian Sausage 6 cups green cabbage (about half a medium cabbage) 1 cup red sweet onion diced 2 cloves garlic minced 1/4 cup butter 1 1/2 teaspoons fennel seed 1 teaspoon smoked paprika 1/4 teaspoon red pepper flakes 2 tablespoons tomato paste 1/2 cup water 15 oz cannellini beans drained 1/2 […]

Italian Rum Cake, a timeless dessert that harmoniously combines delicate sponge cake layers with luscious pastry cream, all kissed by a hint of rum-infused syrup. This exquisite dessert embodies the essence of traditional Italian baking, boasting layers of rich flavors and textures that tantalize the taste buds with every bite. Whether served as the crowning […]

Indulge in the sweet delight of Homemade Cannolis with this authentic recipe. These Italian pastries boast delicate, crispy shells encasing a luscious filling, creating a symphony of flavors and textures in every bite. Crafted with care, the shells are made from a simple dough, rolled thinly and fried to golden perfection. The filling, a luxurious […]