Buckeye Brownie Cookies
How To Make Buckeye Brownie Cookies
Ingredients:
– I used: 1/2 cup cocoa powder.
– 1 + 1/3 c – sifted flour.
– 1g white sugar
– 1/2 c soft butter.
– 1/3 C of chocolate nibs.
– an egg.
– 2 teaspoons vanilla
– 2 tablespoons vegetable oil
– 1/2 teaspoon baking powder
– 1/2 teaspoon salt
Instructions:
The oven should be preheated at 175 ° C.
– Cover the biscuit tray with parchment paper.
– In an electric mixer, mix the cocoa powder with sugar, butter and oil.
– Insert the eggs and vanilla, and blend until smooth.
– Mix together the flour, bakery, and salt powder. Put the mixture on the mixture of milk, butter, sugar and cocoa and mix until it is combined.
– Adding Chocolate chips.
– Making medium sized batter balls and placing on a scattered tray.
– In oven about at least 13 min, place plate.
– Taking tray from oven and serving hot.
Enjoy !