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Authentic Chili Verde is a hearty and flavorful Mexican dish that combines tender, slow-cooked pork with a rich, tangy tomatillo and pepper sauce. Roasting the tomatillos, poblanos, and jalapenos intensifies their natural sweetness and smokiness, while the pork becomes fall-apart tender after simmering in the sauce for hours. With a kick of heat, a touch […]
How to make Creamy White Turkey Chili Ingredients: 2 tablespoons vegetable oil 1 large onion chopped 4 cloves garlic minced 1 quart (litre) chicken stock or broth 2 oz canned chopped jalapeños or green chilies (adjust to your heat preference or leave them out) 2 tablespoons fresh cilantro, chopped (or 1 teaspoon dried) 1 […]
Ingredients: 2 pkgs refrigerated crescent rolls 16 ounces (Two 8-ounce packages) cream cheese softened to room temperature 1 cup white sugar 1 Tbsp vanilla extract ½ cup (1 stick) butter melted 3/4 cup cinnamon sugar Instructions: Preheat oven to 350 degrees F. Liberally grease a 13×9″ baking pan with cooking spray and set aside. Lay […]
This Short Ribs Ragu with Pappardelle recipe is a hearty and comforting dish that elevates the humble short ribs into a rich and flavorful pasta sauce. The tender short ribs are braised in a savory mixture of wine, tomatoes, and aromatic vegetables, creating a robust ragu that pairs perfectly with wide, silky pappardelle pasta. This […]
Okra Stew With Chicken, Sausage, Shrimp Ingredients: Okra Smoked sausage Shrimp Crawfish tails Chicken wings Onion Green bell pepper Roasted red pepper Chicken stock Cajun seasoning Onion powder Garlic powder Poultry seasoning 2 quarts fresh okra, sliced (PicSweet Frozen will work if fresh Is not available, just not as good as fresh) 1 pound small […]
Ingredients Pie Crust: 1/3 cup chilled unsalted butter 1 cup flour Pinch salt 1/4 cup grated sharp Cheddar Filling: 4 large Granny Smith apples, peeled, cored and thinly sliced 1/2 cup green chiles 1/2 cup white sugar 1/4 cup cornstarch 1/4 cup brown sugar 1/2 teaspoon cinnamon 1/4 teaspoon allspice 1/4 teaspoon nutmeg Pinch salt […]
Ingredients: 2 pounds ground beef , (85/15) 2 yellow onions , chopped 1 green bell pepper , chopped 4 cloves garlic , chopped 3 cups water 29 ounces tomato sauce 29 ounces diced tomatoes 2 tablespoons Worcestershire sauce 1 teaspoon dried oregano 1 teaspoon dried basil 1 teaspoon kosher salt 8 ounces elbow macaroni , […]
Ingredients: Meatballs 1 pound ground turkey 1 large egg 1 tsp fine sea salt 1 tsp onion powder ¼ tsp freshly ground black pepper ¼ tsp garlic powder Soup 2 tbsp extra-virgin olive oil 2 celery stalks diced 2 medium carrots thinly sliced 1 medium yellow onion diced 8 cups low-sodium chicken broth or stock […]
Ingredients: 1 tablespoon olive oil 1 tablespoon butter 3 cloves garlic minced 1 (14 fluid ounce) can diced tomatoes with juices 2 tablespoons tomato paste 1/4 cup chicken broth or veg broth 1 dash Italian seasoning 1 pound potato gnocchi 1/2 cup shredded mozzarella 1/2 cup freshly grated parmesan cheese Small handful fresh basil sliced […]
Ingredients: 1 Tbsp butter 1 Tbsp Olive oil 2 medium yellow onions, chopped about 3 cups 1 large carrot, diced 1 celery stalk, chopped 2 Tbsp tomato paste 1 Tbsp Hungarian sweet paprika 1 cup red wine 3 cup beef broth 2 pounds stewing beef ¼ tsp ground black pepper 2 bay leaves 1 tsp […]