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Colorado Hatch Green Chili with Pinto Beans is the kind of dish that feels like a story simmered in a pot — hearty, soulful, and steeped in Southwestern comfort. It brings together tender cubes of pork, fire-roasted hatch chiles, and the gentle creaminess of pinto beans in a rich, aromatic broth that warms from the […]

This Texas “Home Style” Chili is the ultimate comfort dish, packed with layers of savory flavors and the perfect balance of heat. Combining two types of beef—ground chuck and sirloin steak—along with hearty beans and a rich mix of spices, this chili is a hearty, satisfying meal. The addition of fresh peppers, including jalapeño and […]

Craving that nostalgic, fast-food favorite without the drive-thru line? This Copycat Taco Bell Mexican Pizza delivers all the bold, savory flavors of the original—right from your own kitchen. With layers of crispy tortillas, seasoned beef, creamy refried beans, zesty enchilada sauce, and melted cheese, it’s a satisfying fusion of taco and pizza in one irresistible […]

“Ham and Potato Casserole combines hearty russet potatoes, savory diced ham, and a creamy blend of sour cream and cream of onion soup, topped with a crispy layer of herb-flavored stuffing and melted Cheddar cheese. Slow-cooked to perfection in a crockpot, this comforting dish is easy to prepare and perfect for a cozy family dinner […]

Ingredients Cake: 3 large bananas, mashed well 1 ½ cups whole milk 2 ½ tbsp lemon juice ½ tbsp baking soda ½ tsp salt 3 cups flour 3 eggs, large at room temp ⅔ cup butter, at room temp ½ c brown sugar 1 cup granulated sugar 1 tsp vanilla Icing: ⅓ cup butter 8 […]

Beefy Layered Burrito Casserole is a hearty, cheesy, and flavor-packed dish that brings together all the best elements of a burrito in an easy-to-make casserole. Perfect for feeding a crowd, this layered meal features seasoned ground beef, rice, black beans, corn, and melty cheddar cheese, all nestled between soft tortillas and topped with enchilada sauce. […]

Creamy Garlic Shrimp with Pasta is a rich yet effortless dish that brings restaurant-quality flavor straight to your table. Tender shrimp are quickly seared in butter and olive oil, then tossed with linguine in a silky garlic-Parmesan cream sauce that clings to every strand of pasta. Finished with fresh parsley and a touch of Old […]

Chicos are prepared in two ways. The first method involves harvesting white or yellow field corn, removing the husks, tying the ears into ristras (strings), and hanging them for a week or two to dry. Once the corn is dry, it is rubbed off the cob and stored. The second method involves slow roasting the […]

This posole is more than just a dish—it’s a living piece of family history, passed down through generations and cooked with patience, care, and intention. Built slowly from dried hominy, tender pork, and deeply aromatic dried chiles, it reflects the kind of cooking that brings people together for hours around the kitchen and the table. […]

This Boston Cream Pie Cheesecake is the ultimate indulgence, blending two beloved desserts into one irresistible treat. With a soft, vanilla cake base, a rich and creamy cheesecake filling, smooth Boston cream, and a decadent chocolate ganache topping, this dessert is the perfect balance of flavors and textures. Whether for a special occasion or just […]