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This Air Fryer Salsa is all about bold, roasted flavor with minimal effort. By air-frying tomatoes, tomatillos, peppers, and garlic, you get that deep, charred complexity usually reserved for a comal or grill—without the mess or long prep. The heat softens the vegetables and concentrates their natural sweetness, while the blend of serranos and jalapeños […]
Ingredients: 1 ½ lb Poblano or Anaheim peppers 1 cup corn kernels (fresh, frozen, or canned) 1 medium white onion (sliced) 1 cup Mexican cream (read notes) ½ cup Oaxaca cheese (or mozzarella, shredded.) 1 Tbsp olive oil 1 Tbsp butter ½ cup vegetable stock garlic powder (to taste) salt and pepper (to taste) Instructions: […]
Borracho Beans, or Frijoles Borrachos, are a soulful blend of rustic Mexican tradition and Tex-Mex indulgence. Translating to “drunken beans,” this dish is simmered slowly in dark Mexican beer and layered with smoky bacon, savory ham, fresh vegetables, and just the right touch of spice. It’s not just a bean dish—it’s a celebration of depth […]
Indulge in the vibrant flavors of Pasta with Cherry Tomatoes, Prosciutto, and Parmesan, a delightful dish that’s perfect for a quick and satisfying meal. This recipe combines tender penne pasta with savory prosciutto, sweet cherry tomatoes, and zesty Parmesan cheese, all brought together with a hint of balsamic vinegar and fresh parsley. The result is […]
Indulge in the savory flavors of Guiso de Carne de Res Con Papas, a hearty and comforting beef stew with potatoes that’s sure to warm you up on chilly evenings. This traditional Mexican dish features tender cubes of beef stew meat simmered in a rich broth seasoned with aromatic garlic, onion, and tomatoes. The addition […]
“Indulge in comfort with our Chicken Bacon Ranch Tater Tot Casserole, a hearty dish that combines tender chicken, crispy bacon, and creamy ranch flavors with the satisfying crunch of tater tots. Baked to perfection with layers of Cheddar cheese and a rich blend of sour cream and cream of chicken soup, every bite promises a […]
Shrimp Oreganata over Rigatoni with Sautéed Spinach is a bold yet elegant Italian-American classic that celebrates the natural sweetness of shrimp through bright citrus, garlic, and herbs. The shrimp are baked until tender beneath a crisp, lemony breadcrumb crust, then finished with a buttery white-wine pan sauce that feels indulgent but balanced. Served over hearty […]
“Transport your taste buds to Italy with this delightful dish of Angel Hair with Garlic Spinach and Marinara. Tender angel hair pasta, bathed in a luscious marinara sauce infused with fragrant garlic, basil, and a hint of spice, is nestled atop a bed of vibrant spinach leaves. This recipe combines simplicity with sophistication, creating a […]
“Indulge in the vibrant flavors of Mexican cuisine with this tantalizing recipe for Calabacita Y Elote Con Carne De Puerco. Tender pork, succulent calabasitas (zucchini), and sweet corn come together in a symphony of tastes and textures, accented by aromatic spices and savory seasonings. Whether served alongside fluffy rice or savored on its own, this […]
Elevate your pasta game with our irresistible Garlic Mushroom Pappardelle recipe. This dish combines tender pappardelle pasta with earthy chestnut mushrooms and aromatic garlic, creating a flavor sensation that will tantalize your taste buds. With just a handful of simple ingredients, you can whip up a gourmet-worthy meal in no time. The key to this […]