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Colorado Green Chili

Colorado Green Chili is a bold, flavorful dish that brings together tender pork, smoky roasted Anaheim chilies, and a kick of heat from jalapeños. This hearty chili is perfect for anyone who loves a good balance of spice and savory richness. Simmered with garlic, onions, and diced tomatoes, this green chili offers a satisfying, comforting […]

Italian Stuffed Artichokes

Stuffed artichokes are a true marriage of rustic elegance and comforting Italian tradition. Each tender leaf cradles a savory breadcrumb mixture infused with garlic, herbs, sharp cheese, and butter, creating layers of flavor revealed one bite at a time. The artichokes themselves become both vessel and ingredient — their earthy, slightly nutty hearts soaking up […]

Homemade Sicilian Arancini

Golden, crisp on the outside and irresistibly creamy within, Homemade Sicilian Arancini are the crown jewels of Italian street food — a celebration of flavor, texture, and tradition in every bite. Originating from Sicily, these rice balls were created as a clever way to repurpose risotto, but over time, they’ve become a beloved symbol of […]

Fideo With Potatoes And Ground Beef

Delight in the comforting flavors of Fideo with Potatoes and Ground Beef, a hearty and satisfying dish that brings together simple ingredients for a delicious meal. This recipe features toasted fideo pasta, savory ground beef, and tender potatoes, all simmered together with fresh tomatoes, onions, and garlic for an aromatic experience. Perfect for busy weeknights, […]

Chicken Alfredo Lasagna

Chicken Alfredo Lasagna Ingredients 3 cups of cooked, shredded chicken 1 small onion, diced 2 cloves minced garlic 10 ounces fresh baby spinach 4 cups of heavy cream 15 lasagna noodles (precooked or oven ready) 1 ½ tsp salt 1 tsp black pepper 1 ½ cup parmesan cheese, grated finely 15 ounces of ricotta cheese […]

Chunky Salsa

This Chunky Salsa recipe is perfect for adding a fresh, zesty kick to any meal or snack! Bursting with the vibrant flavors of ripe tomatoes, colorful peppers, and aromatic herbs, this salsa is both versatile and easy to make. Whether you’re serving it with tortilla chips, as a topping for tacos, or as a side […]

Lengua Tacos: Beef Tongue Tacos

Ingredients: 1 beef tongue 5-7 peppercorns 4 bay leaves 1 onion cut in halves 5 whole garlic 3 tbs salt Salsa: 6 tomatillos 3 jalapeños 1 serrano Cilantro 1 garlic 1/4 onion Instructions: I used a instant pot but you can also use a crock pot. Place tongue in instant pot and put enough water […]

Beef Taco Casserole

This Beef Taco Casserole captures everything people love about classic tacos — the seasoned beef, sweet peppers, melted cheese, and bold Southwestern spices — all brought together in one warm, comforting skillet. It’s a dish that transforms humble ingredients into something deeply satisfying, with the spirit of taco night wrapped in the heartiness of a […]

Crab and Shrimp Seafood Bisque Recipe

Indulge in a luxurious dining experience with this Creamy Seafood Symphony Bisque. Bursting with the rich flavors of crab meat and shrimp, this velvety bisque is a harmony of savory seafood delights. The buttery base, infused with the aromatic essence of green onions and celery, sets the stage for a culinary symphony. Enhanced with a […]

Aglio E Olio With Shrimp

Aglio E Olio With Shrimp Ingredients 500 g / 1lb spaghetti 4 tbsp olive oil 4-6 garlic cloves thinly sliced 1-2 tsp chilli / red pepper flakes 500 g (1lb) shrimp peeled and deveined ½ cup grated Parmesan ½ cup parsley finely chopped Instructions Step 1: Bring a large pot of salted water to a […]