Browsing author
Verde Wet Burritos are a flavorful twist on traditional burritos, combining tender pork carnitas (or your favorite protein), refried beans, and Mexican rice all wrapped in a warm flour tortilla. Smothered in zesty green chile enchilada sauce and topped with melted white cheddar cheese, these burritos are baked to perfection for a comforting, cheesy, and […]
Salisbury Steak and Potato Skillet is a comforting and hearty dish that brings classic Salisbury steak flavors to a convenient one-pan meal. This recipe combines savory ground beef patties with tender Yukon Gold potatoes and a rich, flavorful gravy, all cooked together in a single skillet. With the ease of a quick stovetop preparation and […]
Buttermilk Pie is a classic, Southern dessert that’s rich, creamy, and simply irresistible. With a smooth, custard-like filling made from buttermilk, eggs, butter, and a touch of lemon, this pie offers a perfect balance of sweetness and tang. Topped with a sprinkle of freshly grated nutmeg, it’s baked in a flaky pie crust until golden […]
This Shrimp Risotto recipe brings together the creamy, comforting texture of perfectly cooked risotto with the bright, zesty flavors of succulent shrimp. With tender Arborio rice slowly cooked in rich chicken stock, sun-dried tomatoes, and a splash of white wine, this dish is elevated by the addition of fresh spinach and Parmesan cheese. Topped with […]
This Old-School Squash Casserole is a classic comfort food that brings a nostalgic taste of home cooking to your table. Featuring tender yellow squash combined with vibrant red bell peppers and onions, this dish is enriched with a creamy blend of mayonnaise and sour cream, then topped with a buttery, golden layer of Ritz crackers. […]
Ingredients 1 (16-ounce) package store-bought puff pastry, 2 sheets, thawed 1 1/2 cups full fat milk 1 1/2 cups heavy cream 1/2 cup of water 2/3 cup caster sugar or caster sugar 1/3 cup all-purpose flour 1/4 cup (1/2 stick) unsalted butter, cubed 6 – beaten egg yolks 2 teaspoons of vanilla extract powdered sugar, […]
Cannoli Nachos offer a delightful twist on the classic Italian dessert, transforming crispy cannoli shells into a fun, shareable treat. Crumbled shells surround a creamy ricotta cheese dip, complemented by a variety of indulgent toppings like chocolate and caramel syrups, chocolate chips, and chopped nuts. This recipe combines the beloved flavors of traditional cannoli with […]
This Enchilada Sauce recipe is a simple, flavorful base that can elevate your homemade enchiladas to the next level. With just a few pantry ingredients, you’ll create a rich, savory sauce that combines the earthy flavors of chili, cumin, and garlic. Perfect for pouring over your favorite enchiladas, burritos, or tacos, this sauce is quick […]
Asado, a traditional dish cherished for its rich flavors and comforting aromas, brings together tender chunks of pork in a robust red chili sauce. This recipe combines the deep, smoky notes of dried hatch chilies with aromatic spices like cumin and Mexican oregano, creating a vibrant base that elevates the tender pork cubes to savory […]
Indulge in the bold and satisfying flavors of Pasta Corte d’Assise, a dish that combines perfectly al dente bucatini with a rich, spicy tomato sauce. This recipe features a robust tomato base, accented with red pepper flakes and aromatic herbs, then enriched with a touch of butter for a silky finish. Topped with grated cheese […]