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Braciole – Italian Meat Rolls

Introducing Braciole – Italian Meat Rolls, a traditional dish bursting with rich flavors and savory goodness. These tender beef steaks are rolled with a flavorful filling of garlic, parsley, Parmigiano Reggiano cheese, prosciutto, and spicy Bomba hot Calabrese spread, creating a delectable blend of textures and tastes. Each roll is seared to perfection and simmered […]

Roasted Hatch Green Chile Salsa

Introducing Roasted Hatch Green Chile Salsa – a zesty and aromatic condiment that celebrates the vibrant flavors of the Southwest. Made with the iconic Hatch green chiles, ripe tomatoes, pungent onion, and garlic, this salsa offers a perfect balance of heat and tanginess. A hint of lime adds a refreshing citrusy twist, while optional jalapenos […]

Pork Ribs In Red Chile Sauce

Ingredients: 3 lbs pork ribs cut in chunks (pork butt works great too) 1 small onion 3 garlic garlic cloves 8 Chile guajillo or New Mexico for a spicier dish add 5 Chile de arbol 1/4 tsp cumin 1 tsp ground oregano Salt and pepper to taste (I use kosher salt) Directions: Put pork in […]

Mozzarella Baked Gnocchi Bolognese

Indulge in the comforting flavors of Italy with this hearty and flavorful dish, Mozzarella Baked Gnocchi Bolognese. Tender potato gnocchi pairs perfectly with a rich and savory bolognese sauce, loaded with ground beef, bacon, mushrooms, and aromatic herbs and spices. Topped with gooey melted mozzarella cheese, every bite of this baked dish is a symphony […]

Mexican Beef and Rice Soup

“Embark on a flavor-packed journey with this Mexican Beef and Rice Soup, a comforting and hearty dish that brings the vibrant essence of Mexican cuisine to your table. Made with savory ground beef, aromatic onions, and zesty taco seasoning, this soup boasts a rich and satisfying flavor profile that’s sure to tantalize your taste buds. […]

Conchitas With Ground Beef

Conchitas with Ground Beef is a comforting and flavorful Mexican-inspired dish that combines tender shell pasta with a rich, savory tomato-based sauce. Infused with garlic, cumin, and oregano, this dish is both hearty and satisfying. The addition of carrots, bay leaves, and optional jalapeños brings layers of depth and warmth. Whether served on its own […]

Serrano Chiles And Cilantro

Ingredients: 2 ripe avocados 1/4 onion finely chopped 1 jalapeno finely chopped (optional) 1/4 cup Cilantro finely chopped 1-2 teaspoons of lime juice salt to taste 1-2 tomato finely chopped Instructions: Peel the avocado and remove the core. Mash the avocado in a molcajete until it reaches your desired consistency Add the onion, jalapeno, cilantro […]

Crustless Bacon Spinach Quiche

Start your day with a flavorful and satisfying breakfast by trying out this Crustless Bacon Spinach Quiche recipe. Packed with protein-rich eggs, creamy Elmlea Double Cream, savory back bacon, and nutritious spinach, this quiche is a wholesome and delicious option for any mealtime. The addition of shredded carrots and spring onions adds a burst of […]

Slow Cooker Shortcut Red Pozole On Top

This Slow Cooker Shortcut Red Pozole On Top recipe offers a convenient twist on the traditional Mexican hominy stew. Tender pork shoulder simmers alongside aromatic spices, green chilies, and a savory blend of red enchilada sauce and chicken broth, all effortlessly prepared in a slow cooker. Topped with vibrant garnishes like shredded cabbage, radish slices, […]

Italian Ravioli with Spinach, Artichokes, Capers, and Sun-Dried Tomatoes

Indulge in the vibrant flavors of Italian cuisine with this tantalizing recipe for Ravioli with Spinach, Artichokes, Capers, and Sun-Dried Tomatoes. Bursting with Mediterranean goodness, tender ravioli is tossed with a delightful medley of sun-dried tomatoes, artichoke hearts, garlic, capers, and fresh spinach, all infused with aromatic Italian seasoning. The dish is then crowned with […]