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Red Chile Beef Enchiladas

Get ready to indulge in a comforting classic with these Red Chile Beef Enchiladas! Bursting with flavor, this dish combines tender shredded roast beef and melted cheese, all wrapped in warm corn tortillas. Topped with a rich Hatch Red Chile Enchilada Sauce and baked to perfection, these enchiladas are perfect for a family dinner or […]

Cream Cheese Sausage Balls

Ingredients 1 pound breakfast sausage 1 (1-ounce) package Ranch dressing mix 1 pound bacon, cooked and chopped 1½ c shredded cheddar cheese 1½ c Bisquick 1 (8-ounce) package cream cheese, softened Instructions Start by preheating your oven to 400ºF. In a bowl mix together the sausage, Ranch dressing mix, chopped bacon, cheddar cheese, Bisquick and […]

Rustic Italian Orecchiette with Sausage and Broccoli Rabe

This Rustic Italian Orecchiette with Sausage and Broccoli Rabe is a comforting, family-friendly dish that celebrates classic Italian flavors. The combination of savory Italian sausage, vibrant broccoli rabe, and hearty beans creates a deliciously satisfying meal. Tossed with al dente Orecchiette pasta and finished with a generous sprinkle of Parmesan, this dish offers a creamy, […]

Carmelitas

Carmelitas are a delightful treat that perfectly combines the rich flavors of caramel, chocolate, and oats. These layered bars feature a chewy oat crust, a gooey caramel center, and a generous sprinkle of chocolate chips, creating a decadent dessert that’s sure to satisfy your sweet tooth. Perfect for sharing at gatherings or enjoying as a […]

Green Chile Raspberry Muffins

These Green Chile Raspberry Muffins are a delightful fusion of sweet and savory flavors, perfect for those looking to try something new! The tartness of fresh raspberries pairs beautifully with the earthy warmth of roasted Hatch green chiles, creating a unique twist on traditional muffins. With a simple mix of ingredients, you can whip up […]

My Grandma’s Version of Pasta Fagioli Soup

My Grandma’s Version of Pasta Fagioli Soup Ingredients: 1 spiral ham bone with some meat still left on 4 tablespoons olive oil 1 knorr ham bouillon cube 6 cups ham stock from the ham bone 1 cup diced bacon, you can use pancetta or guanciale instead, my nonni was frugal and bacon was cheaper. 1 […]

Smothered Red Chile Bean Burrito

This Smothered Red Chile Bean Burrito is a hearty and flavorful dish that’s perfect for anyone craving comforting Mexican cuisine. Ground beef is cooked with flour to create a rich base, then smothered in a savory red chile sauce made with frozen chiles, chicken broth, and seasonings. The burrito is filled with refried beans, cheese, […]

Baked Pork Chops

Ingredients 4 Boneless Pork Chops 2 tsp Onion Powder 2 tsp Garlic Powder 1 tsp Salt 1 tsp Oregano 1 tsp Black Pepper 2 tbsp Olive Oil 1 tbsp Paprika Instructions FIRST STEP: Preheat the oven to 400* In a small bowl combine the paprika, garlic powder, onion powder, salt and pepper and the oregano […]

Chicken Fajitas

Ingredients: CHICKEN FAJITAS 3 boneless skinless chicken breasts 1 onion, thinly sliced 3 bell peppers , thinly sliced 2 tablespoons olive oil 1/2 lime FAJITA SEASONING 1/2 tablespoon chili powder 1/2 tablespoon ground cumin 1 teaspoon garlic powder 1/2 teaspoon paprika 1/2 teaspoon oregano 1/2 teaspoon salt 1/4 teaspoon pepper FOR SERVING tortillas sour cream […]

Homemade German Chocolate Cake

Homemade German Chocolate Cake Ingredients For the Chocolate Cake 2 cups granulated sugar 1-3/4 cups all-purpose flour 3/4 cup unsweetened cocoa powder 1 1/2 teaspoons baking powder 1 1/2 teaspoons baking soda 1 teaspoon salt 2 large eggs 1 cup buttermilk 1/2 cup oil (vegetable or canola oil) 2 teaspoons vanilla extract 1 cup boiling […]