Vegetarian Chili
Ingredients 1 tbsp. extra-virgin olive oil 1 medium yellow onion, chopped 1 red bell pepper, chopped 2 carrots, peeled and finely chopped 3 cloves garlic, minced 1 jalapeño, finely chopped 1 tbsp. tomato paste 1 (15.5-oz.) can pinto beans, drained and rinsed 1 (15.5-oz.) can black beans, drained and rinsed 1 (15.5-oz.) can kidney beans, […]