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Introducing Minestrone Vegetable Beef Soup, a hearty and flavorful dish that combines the richness of ground beef with an array of vibrant vegetables and savory broth. This comforting soup begins with browning lean ground beef seasoned with salt and pepper, enhancing its depth of flavor. Sauteed with aromatic ingredients like onion, garlic, and carrots, along […]

Ingredients For 12 oz of Queso Fresco 2 roma tomatoes 4 serranos peppers 1/2 onion 2 garlic cloves 1 cup and a 1/2 of water 1 cup of cilantro For The Beans With 4 Oz of Pork Chorizo. 2 cups of beans 1/4 cup of oil 1/2 cup of beans broth. Instructions: For Queso Fresco […]

Ingredients: 2 lb hot breakfast sausage 1 (30-32oz) bag frozen tater tots 1 tsp salt 1/2 tsp pepper 1/4 tsp garlic powder 1/4 tsp onion powder 1-1/2 cups shredded cheddar cheese 1/2 cup mozzarella cheese 8 eggs 2 cups milk Instructions: Preheat oven to 350ºF. Lightly spray a 9×13-inch pan with cooking spray. In a […]

Ingredients 6 Tbsp butter, cut into 1 Tbsp pieces 1 cup finely chopped yellow onion 1 large clove garlic, finely minced 1/4 cup + 3 tbsp all-purpose flour 3 1/4 cups low-fat milk, then more to thin if desired 1 (14.5 oz) can low-sodium chicken broth 1/2 cup heavy cream 3 cups (packed) finely chopped […]

This Authentic BLT Pasta Salad is a delightful twist on the classic sandwich, combining tender elbow macaroni with crispy bacon, fresh tomatoes, and chopped green onions. Tossed in a creamy dressing of fat-free mayonnaise and Greek yogurt, infused with tangy apple cider vinegar, Dijon mustard, and savory Ranch seasoning, this salad delivers a burst of […]

Ingredients: 7-8 large tomatoes, halved and seeded, 3-4 lbs 1 large onion, quartered, (2 small onions) 8-10 cloves garlic 2 Tablespoons olive oil 1 cup packed fresh basil leaves 1/2 cup grated Parmesan cheese 3/4 cup cream sugar to taste salt and pepper to taste 2 cups hot chicken broth, optional, if desiring a thinner […]

Chicken Pot Pie Soup Ingredients: 6 Tbsp unsalted butter 1 medium yellow onion, 1 cup chopped 2 medium carrots, thinly sliced into rings 2 celery sticks, finely chopped 8 oz white or brown mushrooms, sliced 3 garlic cloves, minced 1/3 cup all-purpose flour 6 cups chicken stock 3-4 tsp salt, (or to taste) 1/2 tsp […]

Ingredients 2 chicken breasts, cooked and sliced thin 8 slices of Deli style ham 8 slices of Swiss cheese 1 can crescent roll dough, 8 rolls 2 tbsp honey 2 tbsp Dijon mustard 1 tsp Italian seasoning Instructions Step 1: Preheat your oven to 375* Spray a baking sheet with non stick spray, or lay […]

Ingredients 2 tablespoon olive oil 2 lbs boneless pork loin, cut into 1-inch cubes 1 cup chopped onion 5 cloves garlic, minced 1/4 cup tapioca flour, (can also use cornstarch) 1 28-oz can diced tomatoes 2 28-oz cans chopped hatch green chilis 1 fresh jalapeño pepper, seeded and minced 1 teaspoon salt , to taste […]

Baked Cheesy Olive Dip Ingredients 1 cup black olives, chopped roughly 1 cup green olives, chopped roughly 8 ounces Cream Cheese, softened ½ cup mayonnaise ½ tsp onion powder ½ tsp Garlic powder Salt and pepper to taste 1 cup Sharp Cheddar Cheese, grated or shredded Green onions, freshly chopped (if desired) Crackers and vegetables […]