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Southern Fried Chicken Batter

Introducing the timeless classic: Southern Fried Chicken Batter. With its crispy golden exterior and juicy, tender interior, this recipe is a true Southern comfort food delight. Let’s embark on a culinary journey to create this iconic dish, where simple ingredients come together to deliver maximum flavor and satisfaction. So, gather your ingredients and prepare to […]

Loaded Broccoli, Cheese, & Potato Soup

There’s something deeply comforting about a bowl of Loaded Broccoli, Cheese, & Potato Soup — the kind of meal that warms you from the inside out. With every spoonful, you get creamy potatoes, tender broccoli, and melted cheddar woven together in a rich, velvety broth. It’s not just soup — it’s a cozy embrace on […]

Melt In Your Mouth Shortbread Cookies

How to make Melt In Your Mouth Shortbread Cookies Ingredients: – 1/4 cup cornstarch – 1 1/2 cups all-purpose flour – 1/2 cup confectioners’ sugar – 1 cup butter, softened Directions: – Preheat the oven to 375 degrees F (190 degrees C). – Whip butter with an electric mixer until fluffy. Stir in the confectioners’ […]

Reeses Peanut Butter Cup Earthquake Cake

How to make Reeses Peanut Butter Cup Earthquake Cake Ingredients – 1 Box Dark Chocolate Fudge Cake Mix (oil, eggs, water) – 8oz softened cream cheese – 1/2 cup softened butter – 1/2 Creamy peanut butter – 1 teaspoon vanilla extract – 4 cups powdered sugar – 1/2 cup chocolate chips – 1 Cup miniature […]

Cucumber Tomato Salad

How to make Cucumber Tomato Salad – This Cucumber Tomato Salad recipe is a classic Summer side dish that’s filled with sliced cucumbers, juicy tomatoes and thinly sliced onions, then tossed in a light and refreshing vinaigrette dressing. Ingredients – 3 cups English cucumber, chopped (about 1 1/2 cucumbers) – 1 ½ cups grape tomatoes, […]

Classic Pizza Dough

How to make Classic Pizza Dough – Pizza Dough. When making homemade pizza, you want an easy pizza crust that makes everyone ooh and ahh with every bite! This pizza dough recipe is without a doubt, the BEST, EASIEST and MOST DELICIOUS I have ever made. Ingredients – 8 cups all-purpose flour (1 kg by […]

Creamy Beef Taco Soup

How to make Creamy Beef Taco Soup Ingredients • 2 lb ground beef • 1 small onion, diced • 1 bell pepper, diced (any color will work well!) • 2 garlic cloves, minced • 24 oz beef broth • 28 oz can diced tomatoes (crushed tomatoes or another kind will work too) • 4 oz […]

Carrot Cake Cookies With Cream Cheese Frosting

How to make Carrot Cake Cookies With Cream Cheese Frosting Ingredients: 1 cup Butter (Sweet Cream Salted) 1 cup Granulated Sugar 1/2 cup Brown Sugar 2 Eggs 1 teaspoon Vanilla 3 cups All-Purpose Flour 2 1/4 teaspoons Cinnamon 1 teaspoon Baking Powder 1 teaspoon Baking Soda 1/2 teaspoon Salt 2 cups grated or chopped raw […]

Garlic Butter Steak and Potatoes Skillet

How to make Garlic Butter Steak and Potatoes Skillet Ingredients: – 1 1/2 lb (650g) flank steak, sliced against the grain (or ribeye steak, tenderloin, strip loin, strip steak…) – 1 1/2 lb (650g) baby yellow potatoes, quartered – 1 tablespoon olive oil – 3 tablespoons butter, divided – 5 garlic cloves, minced – 1 […]

Fried Cabbage With Bacon

Few dishes capture the essence of simple Southern comfort quite like Fried Cabbage with Bacon. It’s rustic, hearty, and deeply satisfying — proof that humble ingredients can create something extraordinary. The crisp, smoky bacon infuses every strand of tender cabbage with rich flavor, while the gentle sweetness of caramelized onions and a touch of spice […]