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There’s something timeless about the humble French fry — crisp on the outside, tender within, and impossibly satisfying. These Baked Garlic Parmesan Fries take that comfort classic to another level, infusing it with rich, buttery garlic and the nutty depth of Parmesan cheese. Each golden fry emerges from the oven perfectly crisp, glistening in olive […]
How to make Cake Mix Italian Cream Cake Ingredients: 2 c flour 1 tsp baking soda 1 tsp of salt 1/2 cup shortening 1/2 cup butter 2 cups of sugar 6 egg yolks 1 teaspoon vanilla 1 cup buttermilk 1-1/2 c flaked coconut, toast 6 egg whites Icing: 8 ounces cream cheese, softened 1 pound […]
Soft, buttery, and quietly luxurious, these Vanilla Custard Cream Squares capture the kind of comfort that lingers long after the last bite. A tender shortbread base melts beneath a silky layer of homemade custard—rich with vanilla, softly sweet, and impossibly smooth. This is a dessert that feels nostalgic yet elegant, simple yet deeply satisfying. Perfectly […]
Introducing the Taco Braid—a fun and creative twist on a classic favorite that’s sure to delight both kids and adults alike! This delicious dish combines seasoned ground beef, fresh veggies, and gooey cheese, all wrapped in a golden pizza crust. Perfect for picnics or family dinners, the Taco Braid not only looks impressive but also […]
How to make Homemade Payday Candy Bars Ingredients: 3 cups salted peanuts 2 cups peanut butter chips 2 cups mini marshmallows 1 (14 oz) sweetened condensed milk 3 tablespoons unsalted butter 1/2 teaspoon vanilla extract Instructions: Melt the butter and peanut butter chips in a large saucepan over medium heat until smooth, then stir in […]
Ingredients – 1 tablespoon olive oil – 1/2 pound cooked chicken shredded (I used cooked Rotisserie chicken) – 1 ounce Taco Seasoning – 1/2 cup onion diced – 1 can diced tomato 14.5 ounce, fully drained – 1 can Chopped Green Chiles 4.5 ounce, fully drained – 10 Stand and Stuff Taco Shells I used […]
How to make 5 Minute Chocolate Fudge Ingredients: 2 tablespoons butter 2/3 cup evaporated milk 1 2/3 cups granulated sugar 1/2 teaspoon salt 2 cups miniature marshmallows 1 1/2 cups semisweet chocolate chips 1 teaspoon vanilla extract 1/2 cup pecans, or walnuts, chopped Instructions: Combine butter, milk, sugar, and salt in a saucepan over medium […]
How to make Glazed Doughnut Strawberry Shortcake Ingredients 4 large Raised, Glazed Donuts 1 quart strawberries, washed and sliced 2 cups of heavy whipping cream 1 tsp vanilla extract ½ cup confectioners sugar Instructions Wash the strawberries and slice them Slice the glazed donuts in half horizontally In a mixing bowl combine the heavy whipping […]
How to make Panera Broccoli Cheddar Soup – My husband loves Panera broccoli cheddar soup but it went up in price and therefore we set out on a hunt to create the perfect broccoli cheddar soup. Here is what we came up with. There are tons of variations and options to make this soup your […]
This delicious pie is super tasty, very tart, and full of lemony flavor, you should try it this weekend. INGREDIENTS : 1 Cup milk. 2 PKG cream cheese. 1 cup of frozen lemonade. 1 box of instant lemon pudding mix, one small box. 3 cups cracker crumbs. 1 cup of sugar. 1 cup melted butter. […]