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Ingredients 1 lb. lean stew meat 1 – 2 Tbl. Olive Oil ½ cup onion, diced 2-4 cloves minced garlic 1 ½ tsb. Garlic Powder 1 tsb. Salt 1 tsb. Garlic Salt ¼ tsb. Cumin 1 tsb. Pepper 1 jar Hot Green Salsa ¼ cup water 1 potato, chopped and peeled 2 pieces of Mexican […]
Ingredients For the Steaks: 1 lb lean ground beef ⅓ c panko breadcrumbs 1 tsp Italian seasoning 1 large egg 1 tbsp ketchup 1 tsp Dijon mustard 2 tsp Worcestershire sauce Salt and pepper to taste (around ½ tsp of each) 1 garlic clove, finely minced 2 tbsp. extra virgin olive oil Mushroom Gravy: 1 […]
Mongolian Ground Beef Noodles Ingredients: 5 cloves garlic, minced 1/4 c. beef broth 1 pound ground beef 1/3 c. brown sugar 1/3 c. soy sauce 1/2 tsp ground black pepper 3 tbsp hoisin sauce 1/2 tsp ground ginger 10 ounces linguine 1 tbsp cornstarch 4 green onions, sliced 2 tbsp water Pinch red pepper flake, […]
Ingredients: 1 loaf French bread 2 heads garlic 1 tbsp olive oil ½ c unsalted butter, softened Kosher salt, to taste 1 c marinara sauce 16 oz fresh mozzarella, sliced ½ c pepperoni ½ c sweet peppers, sliced Crushed red pepper flakes, for topping Parmesan cheese, for topping Fresh basil, for garnish Instructions Roasting Garlic: […]
Ingredients 3 pound beef eye of round roast 1 tsp Garlic Powder 1 tsp Onion Powder salt and pepper to taste Instructions: Step 1: Preheat the oven to 500 degrees F (260 degrees C). Season the roast with salt, pepper, garlic powder, and onion powder; and place in a roasting pan or baking dish. Do […]
Ingredients 2 ½ cups granulated Sugar ¾ cup butter, unsalted ⅔ cup evaporated milk 12 ounce bag of Milk Chocolate Chips 7 ounces Marshmallow Fluff 1 tsp vanilla extract Instructions Place the butter, sugar and milk into a saucepan over high heat, and bring to a boil, whisking often to combine When it begins to […]
How to make Hatch Red Chile Stew I cut Sarloin steak I cut 3 large potatoes 🥔 in cubes 1 chop onion 4 garlic cloves 2 tsp of garlic salt 2 tsp of onion salt 12 Hatch Chile pods seedless I boil the Red Chile with garlic cloves and onion and I blend Chile with […]
Few appetizers capture the spirit of comfort food quite like this Easy Chili Cheese Dip. Warm, gooey, and undeniably satisfying, this crowd-pleaser combines layers of creamy cheese and hearty chili into a bubbling, melty masterpiece. Whether you’re hosting a game night, throwing a party, or simply craving something indulgent, this dip transforms a handful of […]
Ingredients ½ cup butter, softened 1 cup sugar 3 large eggs 1 cup buttermilk 3 to 4 tbsp all purpose flour 2 tsp vanilla extract 1 pinch of salt 1 dash of nutmeg 1 prepared, deep dish pie crust Instructions Preheat the oven to 350* Using a hand mixer, cream the butter and sugar together […]
Southern-Style Potato Salad is a beloved classic dish that embodies comfort and tradition with its creamy texture and savory-sweet flavors. Made with tender russet potatoes, creamy mayo, tangy Dijon mustard, and a hint of sweetness from apple cider vinegar and sugar, this salad is enriched with the crunch of celery, the mild bite of Vidalia […]