Crockpot Brown Sugar Balsamic Glazed Pork Tenderloin
Ingredients 2 pounds Pork tenderloin 1 teaspoon Ground sage ½ teaspoon Salt ¼ teaspoon Pepper 1 clove Garlic; crushed ½ cup Water ½ cup Brown sugar 1 tablespoon Cornstarch ¼ cup Balsamic Vinegar ½ cup Water 2 tablespoons Soy sauce Instructions: Mix together the seasonings: sage, salt, pepper and garlic. Rub over tenderloin. Place ½ […]